Ellen Clifford

9.1

This 44% Grenache/42% Syrah/14% Mourvèdre is (forgive for the basicness of the word, but it’s true) delicious. One of those blends you really pick up each of the grapes’ best offerings. Plummy dried purple fruit and fresh red plums mingle with black olive, meeting floral hints, all ballasted with earth and minerality. The nose is rather enchanting. The tannin/alcohol/acid balance is appreciated. It is warming, spicy, and lifting, but with saline notes on top of tobacco. And punches WAY over its weight for the price point. — a month ago

Graham

9.3

Still a bit young. Definitely got more in the tank for the future. Good drinking now with ribs. — 2 months ago

Tom Heckert

9.3

Brought out of the cellar. From a trip to Napa in 2011? Cherry and tobacco on the front. Hints of mint as it lingers. Still a full tannic finish after 16 years. Another bottle in the cellar to try in a few years more. Paired with locally sourced braised beef short ribs. — 5 months ago

Kamall

8.9

Earthy and smoky. Aged well — 10 days ago

Ken Venezio

9.5

Exceptional blend. Mostly Syrah but the Grenache shines. Bold red with great depth. Lovely floral nose of violets and berries. Big winner tonight. — 2 months ago

CA Haynam

9.2

Mildly fruity aroma, inky black and nearly opaque, dark blackberry and blueberry with mild tannins. Delicious. — 4 months ago

Alvaro Bustillos

9.4

Augusto jesus jaime cordero samiel k pepe g sergio manwar — 5 months ago

Jason Keefer

9.3

Fell out of habit of delectable-ing but this terroir driven Willamette Pinot reminded me to keep documenting the yummmz! Clay, herbs, luxardo cherry (without the syrupy sweet). — 2 months ago

with Natasha

John Osgood

9.4

Killer stuff — 3 months ago

Alvaro Bustillos

9.2

Luisv patas ray y mazf — 4 months ago