Lauren Golanty

9.0

Hot damn. Delicious. Jeff like you would expect with a CA cab, but a counterpoint in the raspberry/strawberry blossom flavors… a totally lovely and balanced red, aged to perfection — 16 days ago

Michael Chelus

9.0

Cherry, cranberry, pomegranate, raspberry, currant and oak. Light-bodied and soft tannins. — 6 months ago

Zendreamer Om

8.9

well rounded wine with clear dark cherries notes, perfect with a lasagna :) — 8 months ago

MaJ CappS

9.1

My last bottle from the defunct yet memorable winery.

Smells so delicious, like a fruit yogurt

This drinks like it is fresh, with blackberry bramble, subtle and unique red fruits tucked behind the leather ones.
Tannins are still very gripping, and the acidity tames it back. A touch of heat and its off to the races! — 3 years ago

Skye

9.6

A little funky. Very juicy. Love it with a spicy meal — 2 months ago

Donald Williams

9.4

Classic example of a well-made Mencia. — 6 months ago

with Bonnie

michael pandolfo

9.0

At the crest of the mountain but very enjoyable. Still has life. Nose is mature currents and red fruit. You can taste the Paso soil! Great marriage of Italian and American wine. The palate is silky compared to when it was released and has bursts of fruit. Slightly hot. Throwing some sediment but still a long-ish finish. — 7 months ago

Sarah McKellar

9.0

Legs, grape forward, full bodied, berry, tannins — 3 months ago

Sipping Fine Wine

9.1

Blend of equal amounts of local red grapes; Caino, Espadeiro and Loueiro, Ruby red color with aromas of red fruits, herb, floral and cigar box notes. On the palate flavors of cherry and raspberry with tobacco, oak and garden herbs. Medium+ finish, chalky tannins, savory, ending with herbs, spice, cedar and slight fruit, savory. Nice, will continue to age. — 4 months ago

Nicholas Lowery

9.0

Cherries, juicy but not overpoweringly acidic, wood, velvety mouthfeel, vanilla, light tannins. Delightful! — 3 years ago