Absolutely the best wine i ever bought at an airport. — 4 years ago
My head is spinning. I didn’t know 14.5% Cali Syrah could be so fresh and vibrant. — 5 years ago
Petaluma gap! Delicious. — 2 years ago
Aspirational label with all the raised embossed stuff and the gold on black. But light weight like it’s not supposed to be aged. Well I’m doing 2012 in 2021. Interesting mix (Temp, Granacha, & Cariñena). Dark-ish. Slightly ruby. Smells like mashed tart berries of some sort. Rhubarb. Rhubarb and strawberry crisp filling before it’s cooked. Also something vegetal and green. Like cut shoots on a spring willow. Flavors are nice. Balanced, biting and juyceyyy! Lots of kinds of cherries and berries and some minty, bright streak. Lingers long with well made berry jam notes. This is a nice blend right out of the gran Españ a playbook. So damn juuuiiicy! — 4 years ago
complex and tasty. — 3 years ago
Good minerality — 4 years ago
Peter van den Besselaar
Vintage 2022 | pear blossom minerality — 6 months ago