Pat Mead

9.2

3019 vintage, smooth, buttery and delicious. Notes of vanilla, butterscotch and oak. Would definitely buy again!
— 4 days ago

Tommy

9.0

Light pear and vanilla. Good flavor for a white wine — 17 days ago

David White

9.0

Good honest Rioja with a little age at 10 years
Always consistently well integrated and balanced Abv, acidity, and fruit and always well priced. — 3 months ago

Steve Mitchell

9.2

A nice Alexander Valley Bordeaux blend that pairs well with red meat. This 2022 is drinking nicely now and will only improve with more cellar time.
— 12 days ago

Sanford Collins

9.0

Had this wine at Penny’s Wine Shop in Richmond, VA 9/3/2025 with Lisa. — 2 months ago

Kelly Perkins

9.1

Enjoyed this wine — 3 months ago

Sergio L Figueiredo

9.1

HIDEO - 28.02.2025 — 4 months ago

jared adams

9.0

one of my first sauvignon blancs. good stuff, very light crisp and quite smooth — 10 days ago

Greg Giere

10

140 bottles of this treasure were found in the winery's cellar around 2011 before it was reconditioned, sealed with fresh corks, and released into the world a few years later. A portion of these made their way to the Portland market in 2017 thanks to a fantastic local distributor, Casa Bruno.

Popped and poured - pristine cork beneath the wax and beautiful color, not at all brown or tawny, more brickish, slightly orange towards the rim. First sniff- clearly this is a sound, complete wine that is without a doubt very much alive. Aromatically reminiscent of old Bordeaux with ample leather, earth, cigar box and tobacco, sandalwood veering towards old wooden cabinet (if that makes sense), clove and nutmeg and cola, fruit is still present- strawberry/pomegranate, orange, very herbal and floral with dried rose petals/potpurri, vibrant acidity and an impressively long, haunting finish. Incredibly elegant, silky texture, crystalline purity, finished very Burgundian. Really, a perfect hybrid of aged Bordeaux and Burgundy. As a friend put it, "somehow both aged and ageless." No question the best 50+ year old bottle I've been fortunate to try. Certainly a once in a lifetime opportunity, though I hope to track down another bottle someday. You'd never guess this was 105 years old.

— 17 days ago

with Bryan and Terry

Mark Mannebach

9.1

Nice combination. Syrah adds some body and smooths the palette. — 3 months ago