Cherry/strawberry, fruit roll-up, wild herbs de Provence,, iron, sage, hint of licorice, medium tannin and nice acid. Great wine. 2020 vintage. Couldn’t wait longer to open it with a steak. Hopefully I’ll have more patience next time. :) — a month ago
Absurdly delicious. A beautiful expression of the south of France. Joy in a glass. Refreshment and pleasure; just enough richness. — 2 months ago
This went through a hurricane and maybe wasn’t always chilled, during that episode… but still YUM. 👌🏼classic — 5 days ago
Довольно маслянистое и плотное для лета, но подойдет для суровой каталонской зимы в качестве альтернативы красному — 2 days ago
Cumple jorge baezA — a month ago
Just an incredible 19 year old bottle with plenty of life left but drinking perfect tonight. Inky and dark purple. Raspberries and cherries, but with lots of dark fruit, spices, caramel, and gamey scents that develop more deeply when stirred and sipped. Elegant balance of tannins and fruit. Medium+ body. 5 min or longer finish. Robust but not overwhelming. — 10 days ago
Apr 2025: fruit bomb, raisins and black plum, nice nose. Lucks acidity and little body, one dimensional — 25 days ago
Really well balanced wine. Great tannin, acidity and texture. Lovely red fruit — 2 months ago
Somm David T
Independent Sommelier/Wine Educator
The second wine of Chateau Montrose. 91 but if I rounded up with more time in the glass, 92.
Nose not entirely expressive. Not a surprise as this Chateau makes wine for the ages. Nice soft fruits of, dark cherries, blackberries & strawberries. Sandstone, dry herbs, some light non distinct earth with bright red flowers, red roses framed in dark, dry flowers.
The palate is good but is begging to remain in bottle. Nice soft, ripe, fruits of; blackberries, black raspberries, dark cherries. Dark chocolate bar, some chocolate pudding, moist clay, dark spices w/ just a touch of heat, moist herbs-sage, sandalwood, dry tobacco, little in the way of baking spices-clove leading the way, mocha, very little caramel notes, dry top soil, river stone, withering to dry, dark, red flowers with liquid violets, beautiful acidity and a well knitted/made, balanced, nicely tensioned finish that lands on some fruit, clay & soft spice.
Very good value here but would not open one for another 10 years. — 3 days ago