Mas Saint Pierre

Pierre-Yves Colin-Morey

La Chatenière Saint-Aubin 1er Cru Chardonnay 2019

Slight reductive note that quickly blew off with notes of orchid fruits, wet stone, chalk & floral tones — 14 days ago

Eric, Lyle and 9 others liked this

Pierre-Yves Colin-Morey

Hommage à "Marguerite" Saint-Aubin 1er Cru Chardonnay 2019

This was showing well with Lemon curd, orchid fruit, silky, balanced mouthfeel on the palate, mineral & floral notes — a month ago

A., Jonathan and 9 others liked this

Pierre Brisset

Aux Thorey Nuits Saint Georges Pinot Noir 2022

Sappy black cherry fruit, medium body, earth and spice 😋 — a month ago

Austin and Billy liked this

Pierre-Yves Colin-Morey

Les Champlots Saint-Aubin 1er Cru Chardonnay 2016

TH
9.6

マルクコランの長男であるピエールイブのサントーバン。力強い果実と硬質なミネラルに加えてスモークのニュアンスが絶妙@LE BON VIN市場価格2万円くらいだがルフレーヴのピュセルに負けない味わい — 14 days ago

Pierre-Yves Colin-Morey

Cuvée Marguerite Saint-Aubin 1er Cru Chardonnay 2016

Racy showing lemon, peach, wet stone & floral notes — a month ago

Shay, John and 9 others liked this

Les Domaines Paul Mas

Reserve Saint Hilaire Vineyard Pinot Noir 2023

Plum and smoke, medium body, tart aftertaste, paired well with a duck and mole sauce. — a month ago

Pierre Gonon

Saint-Joseph Vielles Vignes Syrah 2022

Off their list for TG dinner. Always hits the spot with its rich dark fruit & spice — 2 months ago

Severn, Tom and 8 others liked this

Pierre-Yves Colin-Morey

Le Banc Saint-Aubin Chardonnay 2018

Lemon, matchstick reduction, Granny Smith apple, med acid ✨ — 20 days ago

Shay, Peter and 5 others liked this

Pierre Gonon

Saint-Joseph Syrah

Gonon always succeeds in creating stunning Syrah’s from his granite soils. Wine is amazingly alive and totally in balance. — a month ago

Jan, Peter and 3 others liked this
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

What year Gilbert?
Gilbert Van Hassel

Gilbert Van Hassel Influencer Badge

Difficult one 2015

Pierre Gonon

"Les Oliviers" Saint-Joseph Marsanne-Roussanne Blend 2016

Quite restrained aromatically at first but opened up a bit over the course of the evening. Honeysuckle, marzipan, Meyer lemon, pit fruit and melon, stony finish, broad on the palate. Still a spot on thanksgiving pairing — 2 months ago

Paul, Ira and 6 others liked this