Adrienne Rapacki

8.9

Costa Rica with Juan @alma santa — 4 months ago

with Scott and

Doug Powers

9.0

Dense purple color, dark fruits, quite structured/tannic, needs further cellaring (3-5 years?), long finish, very good!! — 6 months ago

with Jim

Miguel Silva

9.0

Taninos leves c/ intensidade na boca final. Light, mas muito bom c/ Steak Tartare — a year ago

Blake Anderson

9.4

Lovely bouquet. Dark stone fruit, like black plum. A little acidic, fruity, and medium tannins. Love it! — 2 years ago

with Kaito

Jerry Raphael

9.1

A lot going on with some cat notes — 3 years ago

T.Sean McKean

8.9

Nice summer red - Vinho verde (didn’t even know this existed) — 4 years ago

Shangliao Sun

8.9

Fresh and crisp, good minerality, decent. — 4 years ago

Jason Gelman

9.4

memorable bottle of wine on our last night in Porto. beautiful dinner and beautiful view at Vinums patio in the Grahams port house. breathtaking view of the city. this is a food wine through and through. paired beautifully with sausage, two salads, and filet mignon. — 3 months ago

Peggy Hadley

8.9

Passau, Germany — 5 months ago

with Jayne and Jim

Amanda Thomas

9.2

Smooth and delicious. Dark and flavorful, well balanced overall. Lots of grit at the end of the bottle. Worked well with biscuits and sausage southern meal. — a year ago

with Tim

Kristen Grimes

9.0

Tart black raspberry and blackberry, light on the palate with tart fruit acidity.
Mulling spices added.... Keeps the black fruit flavors but makes it more like a cooked berry cobbler. Yum!! — 2 years ago

Ellen Clifford

8.9

45% Alicante Bouchet—oooh, a teinturier—plus 30% Syrah (which makes its presence known in smoky, meaty notes) and 25% Alfrocheiro. Hearty wine, textured without being, say, thick. There’s a bit of raisination on the nose countered by salinity, a little licorice and a lot of smoked meat. On the palate, it keeps on with that contrast being heady but also vibrant. There’s some silky chocolate vibes underneath it all. A delight for dinner, but you can sip it solo if you so choose. — 3 years ago

Peter van den Besselaar

9.0

Late Bottled Vintage 2016 | after dinner with cheese | I like Cockburns LBV because of its cherriefruit. — 4 years ago

Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.0

From .375. Nice but getting a little muddled and wouldn’t age any further. — 4 months ago

Todd Scurci

8.9

#alvarinho — 4 months ago

David Dorn

9.1

Fresh peach, grapefruit, and apple! Great wine with food — 7 months ago

Dominique Elena

9.0

Nice natural honest style. Transparant. Ripe korrelige fijne tannines. Doet iets denken aan een cote rotie, rijp, zongebakken, zonder gestoofd te zijn. Met frecheur. — 2 years ago

Carter White

9.1

Citrus, refreshing and clean. — 2 years ago

Stefan Dolhain

9.0

2021 vintage. Quinta da Fonte Souto is the first project from the Symingtons outside the Douro region. A 207 hectares estate with a around 45 hectares od vineyards in a cooler climate ( 500 m alitude) than the Alentejo plains. Florão is the entry level. This 2021 is a blend of Arinto ( 80%) and Verdelho ( 20%). Attractive nose with fresh ripe pineapple, flowers and a hint of fresh mint. Crisp and juicy. Very good value. — 4 years ago

Arne Kittler

9.4

Special, orange Alvarinho
Really nice — 4 years ago