Doug Powers

9.1

Crunchy red berries and blueberry, rosemary and other herbed de Provence aromas as well, lively acidity, lovely balance, doesnt show heat (even though it’s 14.5% ABV), long, lingering finish, beautiful old vine (70+ years) Carignan from a vineyard at 2,400 feet elevation in Mendocino County!! — 19 days ago

with Jim

Steve Rura

9.1

The 2023 is a blend of 40% Barbera, 40% Dolcetto, 14% Montepulciano, 6% Sangiovese. @Delectable Wine not a pure Sangiovese. Still a delicious pizza wine, or in my case, Monday night pasta wine. Cherry, raspberry and herbal tea - just as Broc says on the website ;) Easy to drink and uncomplicated. — 7 months ago

Laura

9.3

Jammy yet light. Semi dry. — 9 months ago

Colleen Tomasello

9.0

Very dry but very smooth. Full bodied with a hint of berry. Very enjoyable — 2 months ago

with Mike

Arecibo Message

9.2

Joo-say fwoot — 6 months ago

with jo

Eric Urbani

8.9

Waiting for it to open before rating — 7 months ago

Maggie Harrison

9.6

freshie fresh nose! crunchy. cherry. hint floral- slate, high acid. medium length tannins. really good. — 4 months ago

JKT

9.0

Pleasantly surprised by a relatively restrained oak aged Zin with plenty of interesting notes. — 5 months ago

Abbas Zand

8.9

Pale color, with aromas of peach, pear, and apricot. Medium body, slightly sweet entry, tropical flavors, also some citrus (lemon, grapefruit) flavors, some pleasant spicy notes (not heavy on spice). Good kick of acidity keeps it going. A great food wine.
$14 — 7 months ago

Tyler Felous

9.2

Third time having this, first en mag. Just an absolute bomb of a wine. 07 is fully integrated but my god the intensity is almost overwhelming. Drank over 3 nights. — 9 months ago