Gewurtzaminer-like; soft — 2 years ago
Bellyhappychef. Native varietal from northern Italy. Skin contact. Honey. Pear. — 3 years ago
Great chardonnay that reminds me if the nosiola — 4 years ago
Dry, citrus, underripe green apple, crisp acidity. Enjoyable but not that complex. Muscadet like. — 2 years ago
2022/4/12-13. A nice, well-balanced skin contact wine - good richness and that bit of tannin from the skins, but nothing over-the-top. Salty minerals, preserved lemon, apricot? — 3 years ago
Walter Fahr
This wine made from the Nosiola grape was a pleasant surprise and a delightful wine This 2016 vintage was drank in June 2024 at 8 years was nicely balanced between dry and sweet. It was crisp with a lingering taste of stone fruit. Look forward to tasting this wine again. — 5 months ago