Robert Stackowiak

9.1

Nice fruit, very light oak. Almost a French style. August 2026. — 2 days ago

Ming L

9.2

Lovely aromatics mingle fresh berry fruits with peppery spices, complemented by a hint of violet and an undertone of bell pepper and herbs. Medium- to full-bodied, with fresh acidity and a supple texture supported by fine-grained tannins.

A highly enjoyable Napa Cabernet Franc that will benefit from another 4–5 years in the bottle. — 6 months ago

Luis Arguero (@winefromAtoZ)

9.2

Peju Persephone Vineyard Cabernet Franc 2005: Medium-bodied. Excellent balance. Silky integrated tannins. Elegant notes of black fruits, blueberry, cassis, cocoa and the right amount of oak. Smooth lingering finish. 100% estate grown, 100% pure satisfaction! The perfect wine selection for a great evening with friends. Still drinking well & delivering deliciousness after all these years. Great week to all! Cheers🍷 — 4 years ago

Kaggi Loko

9.0

Chilled red white blend very light juicey not overly seeet — 5 years ago

Rob N

9.2

I quite enjoyed this wine, but difficult following up after an Opus One! — 5 years ago

Rachel Barrack

9.4

Medium body cab- velvety finish, notes of plum; paired with crab cocktail & tuna steak — 6 years ago

Jessica Williams

10

Peru from Napa. Only took 10 months to open it. ❤️ — 7 years ago

Erica Gamble

9.4

Chocolate, coffee, blackberry. Dry finish with spice. — 3 months ago

with Ryan

Sipping Fine Wine

9.0

Deep lemon with aromas of stone fruit, floral, spice and citrus, under went sur lie and French oak aging. On the palate apple flavors of melon and pear, with Meyer lemon zest, vanilla and toasty notes. Nice balance with bright acidity on long creamy finish, savory with citrus, spicy oak and mineral ending, very nice! — 2 years ago

Gary Nishimura

9.2

Loved it. Smooth red blend. Will buy again — 4 years ago

Sipping Fine Wine

9.2

This estate owes its name to Connetable Talbot, the English general & governor of the province of Guyenne who was defeated at the famous Battle of Castillon in 1453. Aromas of sweet black fruits with floral and earthy notes. On the palate flavors of blackberry & blueberry with cacao and tobacco spice, on a well balanced frame. Fine rustic tannins, long savory ending with fruit, spice and cedar character. — 5 years ago

Alton Komori

9.3

2016 - Great everyday table wine; one our great value favorites from Peju Province; great with pizza. — 6 years ago

Glen Bassett

9.3

Bold, dry, excellent bouquet. This is a tremendously good blend. — 6 years ago

Erin Merchant

8.9

Much more raspberry candy than it lets on. A hot day crowd pleaser. — 6 months ago

Nate

9.0

Tasted Feb 2026 with varsha. Deep ruby red color. A little sharp on the nose but smooth on the tongue. 3/4 (not worth the LB price) — 7 months ago

Joshua Figg

9.4

Smooth, rich and oaky. Perfect balance. Excellent! — 3 years ago

Bruce Gunther

8.9

Notes of spice, tobacco, even raisin. Thinner than some reds with some tannins right at the finish. A nice New Zealand red. — 4 years ago

Bobbi Jo Broxson

9.6

Decanted about 3 hours, really delicious, paired well with the steak dinner — 5 years ago

with Brian

Khary Bizzell

9.0

Fragrant on the nose. Somewhat heavy tannins on the finish. Needs to breath a few hours prior to drinking. — 6 years ago

Sarah Novak

9.0

Peru North Coast Sparkling Rose Wine Methode Champenoise — 7 years ago