Joe Christenson

9.2

Beautiful balance of bright cherry, forest floor, hints of thyme/herbs, and brambly red fruit. Drinking well 11 years in. — 18 days ago

Joe Christenson

9.0

This vintage is more acidic than others I’ve had. Pairs well with rare tuna and miso glazed carrots — cuts the umami with acid and a hint of fruit. White peach and lychee play with clean mineral notes. — 10 months ago

Bernard Benninghoff

9.5

Slightly Sweet, Non-Dry, Chianti — 5 years ago

with Brenda

Keith Converse

9.0

Cierra really liked this one. $6 @ Trader Joes — 7 months ago

Hajime Kawasaki

9.0

はちみつっぽい蒼い香。
かつぶしの様な旨み。BIOっぽい発酵。 — 9 months ago

India

9.3

A dry sparkling that tastes of honey. Had the 2017 vintage. Drank on the couch while it stormed outside upstate with Majken & Hattie. — 5 years ago

Michael Seely

9.4

Exceptional small production, Goldilocks vintage, 2012. Full palette, significance of soil, layers of flavors roll throughout. Delightful stink of the barnyard so to speak. Loved it. — 5 years ago

with Jeff and Joe

Byron Hewett

9.7

Another beauty. 45% Touriga Franca, 35% Touriga Nacional, the rest is Tinto Roriz and Tinto Cao. Powerful rich and delicious, but it seemed a bit lighter than the Unico and a lot lighter than the Pingus. Decanted 5 hours before serving. Some of the big guns from the Iberian Peninsula! — 8 months ago

Clay Bullwinkel

9.1

Citrus, sharp composure, well rounded — 4 years ago

Kristin the Wine Girl

9.0

Delicious and crisp with nice acidity! Slight appley effervescence. Delicious summer day drinker. — 5 years ago