Poppy Fields

Andis Wines

Painted Fields Curse of Knowledge Cabernet Sauvignon Blend

Great cab blend…really came alive after being opened an hour or so. — a month ago

Andis Wines

Painted Fields Sierra Foothills Old Vine Zinfandel

Dark fruit, earthy tones, solid finish. — 7 months ago

Brasserie Dupont

Avec Les Bon Veux Saison Malt

Saison DuPont is one of my favorite beers ever, amazingly my first time having this one. Insanely good, fuller body, more lemon oil than cream, pepper, clove, lemongrass, bread. I can’t believe they don’t add spices to this. So freaking complex. Finish lasts well over 30 seconds with lemon, poppy seeds, hay, jasmine tea. Wish I could find more of this. — 2 years ago

Davenport Vineyards

Diamond Fields Pinot Noir 2018

Amazing depth. Never thought I would like a British red wine! Pop-up in Shoreditch Nov 19 — 5 years ago

Poppy

Monterey County Pinot Noir 2023

Fruit fwd and light. easy drinking. Solid through out the whole bottle. Was drunk un-aerated, out. — 3 months ago

Poppy

Paso Robles Cabernet Sauvignon 2021

Drinks at Margo’s. Very tasty, bright but doesn’t go too far. — 9 months ago

Andis Wines

Painted Fields Red Blend 2018

Good Show…. — 4 years ago

TwiLea Fletcher
with TwiLea
TwiLea Fletcher

TwiLea Fletcher

Better encore.
8.9

Yohan Lardy

Poppy Gamay 2023

My easy everyday Gamay. Part of our weekly wines. No hangover with this, which for me, likely means it’s low histamine 🙌 — 4 months ago

Jason Keath
with Jason

Domaine Marcel Deiss

Berckem Alsace Grand Cru White Blend 2019

Another Grand Cru from my favorite Alsacian producer.
Poura yellow, I get canary melon, botrytis honey comb, passion fruit, lychee.
Just slightly off dry, the acids have a mustard like quality. (the area is surrounded by mustard fields and I swear that I can smell and/or taste mustard greens/flowers in many wines of Berckem). Follows up with roasted apple flavors, and an incredible clean but long finish.
I wish I could open a bottle of this every night.
— a year ago

Roots Winery

Saffron Fields Vineyards Pinot Noir 2013

Needs 90 Minutes to open up - worth the wait- 100%pommard planted twenty years ago stands up to burgundy thrice the price — 5 years ago

David, Ron and 3 others liked this