Vin d’Ottawa

9.0

Pear, gingerbread and light bubbles from this sweet sipping stunner.

A lovely Canadian bottle 🇨🇦 — 3 months ago

with Gillian

Z. R.G.

8.9

Honey, peach, flowers — 9 months ago

Vin d’Ottawa

9.0

Strawberry skittles all over this.

Gong Hay Phat Choi! — a year ago

with Gillian

Joe Roth

9.0

Nice and crisp — 4 years ago

with Jeff and Michael

David Walser

9.4

Delicious wine tonight. — 4 months ago

Aravind A

9.7

Stunning. Cinnamon, brown sugar, acid, density. It sucks when you describe it like that. — 7 months ago

with Peter

Nathan Renfro

9.1

Surprised how well this wine is drinking now. A short decant is required but it’s drinking quite well but as the tannins integrate will surely improve with time. Still, nice ripe black fruit, dark chocolate, licorice, earthiness. Drinking very well and smooth. Nice medium finish. Excellent value! — 4 years ago

Ron Siegel

9.3

Open & expressive showing layers of red fruit, spice, mineral with floral notes. This kept improving over time in the glass — 5 months ago

Vin d’Ottawa

9.1

Buttery and just a bit edgy after four years of aging. Some apricot. It’s real nice but I wouldn’t wait any longer.

It works with soft cheese & fig jam. — 9 months ago

with Gillian

Lyle Fass

Founder Fass Selections

9.4

I love this wine. So good and so unique. Nose is so mineral. Hint of butter as well. Some smoke and flintiness as well. Palate is racy, rich and so pure. Great focus and length. So clean. This wine could get a stain out of a carpet. Superb freshness, concentration and purity. Long and sapid. — 2 years ago