Lies

9.2

🥚 fermented — 15 days ago

Mathew

9.3

Went through a dramatic slow journey once opened from a big fruity nose that would have made me guess a young gamay, followed by a teeth chipping tannic front, and then (maybe an hour in?) settled down like a older confident burgandy. — 7 months ago

Thomas McKee

9.0

A very tasty Bolgheri enjoyed on the terrace on the Bay of Silence with grilled bass and filleto. — 3 years ago

Rob N

9.1

Still zippy, red fruit, wet volcanic rock, fireworks. But this time I made the mistake of serving after a fuller-bodied Domaine du Pegau! I enjoy this pinot slightly more than the average Cristom but less than the average Radio Coteau. — 3 years ago

Joe Kaye

8.9

TJ’s $5.99 (3/10/25) — a month ago

Kit Lewis

9.6

Ruby colored and almost transparent. Aroma of fresh cherries. Flavor notes of fresh cherries, cherry pie, and a lingering cranberry sauce note. Amazing weekday or mid day sipper. Amazing with grilled chicken or smash burgers. — 8 months ago

Hugh O'Riordan

9.2

I’m allowed 1 to 2 glasses of wine per day. Yikes. If limited intake required this is a good choice. — 2 years ago

Chris Kretzer

9.5

Juicy with medium tannins. Cherry and blackberry. Great wine by itself. — 3 months ago

Jeremiah Diaz

9.0

Deep purple in color; cocoa powder, dried figs, and bwy leaves on the nose; medium acidity, medium tannins; tastes like molasses, blackberry jam, and cedar with a long finish. Great for a boxed wine. — 2 years ago

William Feinstein

9.3

Beautiful Sonoma Coast Syrah. Won’t ever be confused with an Old World Syrah but no less enjoyable. — 3 years ago