Danny O'Brien

9.2

Really salty and acidic in the best way, something different but great! Medium bodied with some heft on the mouthfeel, but a really zesty and briny finish — 3 months ago

Kamall

9.1

Light, chillable red. Drinks like tart, refreshing cranberries and rocks. Lovely. Paired really well with my spicy steak noodles.

Raj Parr’s homage to Envinate. — 3 years ago

Jeff Orlowski

9.4

Lovely Merlot. Full, dry, soft, approachable with black fruit and dark chocolate. Great Raj Parr wine. — 4 years ago

with Michael and Joe

Al Shikoh

9.2

tight bead, amber hue; yellow apple, citrus, white flowers, cheese rind; light bodied, zesty acidity, touch of residual sugar, 12% ABV; made from Chenin Blanc sourced Seven Springs Vineyard in Eola-Amity Hills, fermented naturally, unfined, unfiltered, no added sulfites, in pétillant naturel style by Raj Parr with Michael Cruise of sparkling wine house Ultramarine; $32 — 4 years ago

Ely Cohn

9.2

Cool Cali style (from Raj Parr).

Purple fresh and lively acidic, with crunch but not crunchy. Leans heavily on black pepper, blue plums and red raspberries with bits of spruce, mint and sharpie. — 3 months ago

Joe Roth

8.9

Nice and light — 3 years ago

with Jeff and Michael

Jeff Orlowski

9.3

Lovely Raj Parr Chardonnay. Great feel, subtle but complex palate. Excellent! — 4 years ago

with Michael and Joe

Brooke Gannon

9.5

Beautiful Chardonnay!!! — 2 years ago

with Joseph

Aaron Rankin

9.3

DRC clippings grown at Domaine de La Cote (Sta Rita Hills). First harvest since 2015 planting. Dark and opaque. Nose is extremely expressive and complex to the point where it’s difficult to describe. Brandy soaked maraschino cherries, violets, fennel, herbs, and much more. Silky on the palette with concentrated, long acid. Shows excellent grace and finesse esp for such youth. — 4 years ago

Aaron Rankin

9.1

Lovely wine for a cool spring evening. The young Syrah plays first chair in the beautiful nose. Nice licorice and structure, but not much else at this age. Lay this down for at least a few years. — 4 years ago