With juliana 🍕 — 4 months ago
This wine is medium dark garnet in color. The nose is full of brambly cherry and raspberry aromas laced with spice and oak. The palate is fruity and spicy with a generous supply of tannic grip. A long finish carries a bit of sweetness along after the sip. Great with a meat sauce pasta or with sweet Italian sausages. — 6 months ago
Really good. Savory. Andrew says dark stone fruit, soft and smooth, gentle approach. Would drink much more. — 2 months ago
love! complex, round, a little yeasty, fruity notes (peach) — 4 months ago
Elegant, mouth filling loveliness. — 9 months ago
2018 vintage. Every sip is a wow. Perfect tannins. It’s the bottle you finish way too fast because it’s way too delicious. — 2 months ago
This wine is very lightly tinted, a mellow yellow-green hue. The nose shows plenty of minerals, housed in beautiful citrus notes - lime and tangerine, mainly. The plate is just as laden with minerals. There is a strong streak of salinity which runs through the sip and a very fresh acidity. The finish lingers with those lime notes hanging in there the longest. — 6 months ago
Nose has warmed stone fruits, warmed margarine, green apple peel, moist maple wood and crushed limestone.
Palate has under-ripe tangerine, yellow apple flesh, candied orange, day old lemon wedge, minor barrel influence and light acidity. Gentle in the mouth, very fine bubbles, happy. — 2 years ago
Matt Perlman
I can see why this is cult Syrah—absolutely stunning, highly perfumed, deep black fruit, leather, torrefaction, violets, dried herbs — a month ago