Lyn Farmer

9.5

Elegant and still a little closed - it needed an hour to reveal its considerable depth of lemon, apple, flint, wet stone, friend lemon zest, candle wax. It’s just beginning to show hints of honey and hazelnut. Brilliant fresh acidity and long finish — 11 days ago

Mike Obley

9.3

Beautiful wine with a bit of a reductive finish — 7 days ago

Paul J

9.6

Awesome wine! Same as previous vintages. — a month ago

with Brooke

Scott@Mister A’s-San Diego

9.3

2023 vintage. Their entry-level Chard juice not too shabby. Slightly fleshy. Hints of tropicalia without boarding that ship with three suitcases and/or a trunk. Ajax-strength acidity to clean up any spills. Teases many possibilities but afraid of committing to any specific one. Still...less than $30 USD resto cost on two cases. Sold. 02.26.25. — 12 days ago

Steve Mitchell

9.4

Crab, salad and warm bread paired with this 2019 Pinot was a culinary treat. — 23 days ago

Andrea Watt

9.5

I love this wine. Crisp citrus and oak with round pear and vanilla. Holds up well to food but enjoyable on its own. — 2 months ago

Galen Hasler

9.2

Complex flavors of chamomile, melon, white stone fruits with skin contact structure, dry and crisp — 2 months ago

Pinotman /// Andreas

9.6

Winner of the night. Yes 14.1% but still good. Plumy nose. Tannins fully resolved. Drink!!! Up. Lime, spices, Hint blueberry, violets. Touch cherry 🍒. Quite amazing. Who would have thought. Because typically i prefer Burghs. — 15 days ago

Steve Messinger

9.0

Dried black cherry w spice. Med + body. Rich long cranberry finish w touch of heat — 3 days ago

Sipping Fine Wine

9.4

Pale yellow with pleasing aromas of citrus and tropical fruits, adding in spice and some biscuit notes. On the palate complex palate of flavors, fresh fruit, pineapple, lemon, grapefruit, peaches and Asian pears. Slight earthiness with a smooth and creamy well balanced finish ending with a gentle yeasty character. Very nice! Consistent quality! Will age well! — a month ago