Neil Valenzuela

9.2

Deep purple color. Aromas of cassis, blackberry, earthy tones and herbs. Blackberry on the palate, earth and a hint of vegetation. Very tasty cab.

🍇 82% Cabernet Sauvignon, 13% Merlot, 2% Cabernet Franc, 2% Petit Verdot, 1% Malbec

🏅94 Points - Robert Parker
🏅94 Points - Wine Enthusiast
🏅91 Pints - Wine Advocate — 11 days ago

Chris Anton

9.2

A great Merlot to say cheers to the weekend! — 11 hours ago

Richard Sohn

9.1

Right bank — 5 days ago

Scott@Mister A’s-San Diego

9.3

2019 vintage. Oak attack if served above 65 degrees. Def essential to get that temp down to the 55-64 range so as to conduct pleasant conversation. Otherwise, it’s just screaming/noise. Previous vintage exhibited the same tendency whereas 2017 and before generally didn’t (to this extreme). Hoping it’s not trending that direction but suspect it is. Some splendid complexities once past the rapids. Medium-heavy body. 4.22.26. — 3 days ago

Tom Garland

9.4

1 hour decan(decent chunky/fine sediment). A striking still dark garnet color. On the nose: Captivating notes of dark fruit, stewed meat, mushroom, eucalyptus, roasted coffee bean. Taste: silky, opulent, structured wine with dark cherry, tobacco, charred earth, currants, herbs, pepper, and a coffee-pencil lead long finish with just a touch of heat from the alcohol. YUM!! — a month ago

with Brenda

Michael Wehner

9.0

Apparently not a Tuesday wine — 4 days ago

with Margaret

Sipping Fine Wine

9.3

Deep Ruby color, aromas of black and red fruits with some herb and earthy notes. On the palate flavors of ripe blackberry, currants and licorice with cacao, espresso, cedar and earthy herbs. Long finish, well balanced, rich tannins ending with fruit, cedar and earthy character. — 15 days ago

Robert Stackowiak

9.2

Golden color. Green apple and vanilla (light oak) on the palate. Age worthy. April 2026. — 2 hours ago

K L

9.1

Issue with the half bottle again. These just aren’t right…. Would be good if not. — 12 days ago

with Matt

Doug Powers

8.9

Some petrol/diesel aromas and flavors in this lovely bone dry Australian Riesling, solid acid, some white stonefruits as well, great cut/acidity, medium-long finish, very good! — 2 months ago

with Jim