Ron R

9.4

What a lifted expression of a chard this is.
Nose doesn’t reveal too much, but there’s a hint of white flowers. Mid palate is all about honeysuckle with baking spices and baked apples. A cut grass note comes along for the ride. Pristine, squeaky clean, ethereal finish. Burgundy at its finest. Food would spoil the enjoyment of this example. — 6 hours ago

with Anne-marie

John Willison

9.1

Meyer lemon, crushed stone, sweet citrus acidity. — 7 months ago

James Everhart

9.2

2020 vintage drunk September 2024. Huge mouth feel, a big Chablis. $60  — 8 months ago

Jennifer Stueve

8.9

Seattle spring break from total wine. — 2 months ago

Brendan Baker

9.2

Salted lemon, mineral, med body, med + acid 🍋⚡️✨ — 5 months ago

Will Stanley

9.6

My first time here in Chablis! I chose to have with dinner (Wine Not, a fantastic wine bar & restaurant in Chablis) a bottle from a winemaker who doesn’t need a great deal of introduction nowadays. Samuel Billaud has fast become one of the region’s most exciting winemakers, so I was eager to try something of his. This was on the list for the veritable bargain of €65. Mont de Milieu is a premier cru from the right bank of the Sereine, a vineyard which shares a very similar aspect, and soils, to Les Clos. The 2020 here is a wine of immense presence, structure, classicism, with a slight hedonistic character. The flavours lean toward the fuller side of the spectrum, with flavours of marzipan, orange peel and fresh cut marmalade, with a hint of honey. But there is terrific zip on entry, incredible minerality; any weight to this wine is lean, muscular and structured, possessing deft acidity, a lovely herbaceous quality (think tomato vine) and a finish to die for. I’ve immediately bought four bottles of this back home and can’t wait to enjoy it again. — 8 months ago

Scott@Mister A’s-San Diego

9.2

02.11.25. — 4 months ago

Neil Valenzuela

9.7

Medium gold color. Aromas of lemon, orange blossoms and cardamom. Delicious citrus flavors, crisp and full of flavor.

🏅92 Points - Decanter — 4 months ago

Wendy Mccorkle

9.3

Very good. Paul and Jane brought — 8 months ago

David Shaw

9.2

Rich, chocolatey, syrupy, light hop bitterness on finish. Much to like; it defines the stout style — 9 months ago