Pairs excellent with bolognese and steak. Excellent! — 5 months ago
A beautiful red. Rich and flavouful. — 5 years ago
Worth the aging — 6 months ago
I’ll stand by my June 24, 2021 rating. Consistently great. — 4 years ago
Decant and pour. A splendid dark purplish garnet color. On the nose: inviting aeromatics jump from the glass with dark cherry jam, graphite, herbaceous, vanilla oak, floral. Taste: blackberry/black cherry, crushed stone ,tar, spice, and a medium plus tannic kick me wine. Like to try again in a few years. — 5 months ago

Italian club
100% Nebbilo
High acid but light tannins. Dry. Raspberry fwd perfect with steak. Ali love Trevor ok — 7 months ago
2020/5/24 with grilled ribeye, eringi with fennel, tarragon and chives, whitebait aglio olio and radicchio salad. This had a wonderful balance of taut structure and fruit intensity, while still remaining light and translucent. That, with the red fruit and spice nose, gave it an almost Burgundian feel - it was also quite distinct from the other Fay bottles. — 5 years ago
Brian Montgomery
Back in Stockholm — 4 months ago