John Micklethwaite

9.5

2019 vintage was excellant — 3 days ago

Somm David T

Independent Sommelier/Wine Educator

9.0

First time having this producer. Rose was good and not on the sweet end of scale. — 2 months ago

Bob McDonald

9.0

The oak has integrated from my previous note in February 2017 where the influence of oak Barriques was overly present. Sangiovese is not enhanced by too much oak in my opinion and is best matured in large Botti like I said in my previous note like Biondi Santi. Red cherry and earth notes finishing with powdery tannins. Coming together. — 4 months ago

GaryWEdwards

9.4

Beautiful juice that is just hitting it’s stride! — 2 months ago

Somm David T

Independent Sommelier/Wine Educator

9.0

Nicely made, good body, smooth w/ no hard oak edges. — 2 months ago

Dylan Thomas

9.1

Blizzards and lasagna — 3 months ago

Scott@Mister A’s-San Diego

9.1

2021 vintage. Lean, sleek and back-end tannic presence. 12.10.25. — 6 months ago

Somm David T

Independent Sommelier/Wine Educator

9.3

Pleasant 100% Italian Cabernet that will take another 5 yr to flush out and develop more character. But smooth and elegant now. Add a point or two in 5-8 yrs. — 2 months ago

Ed Chin

9.4

This sample was given to me. Tannins are resolved to the point of almost nonexistent. A fair amount of acid with what little fruit was dark and baked. Cherries leather and tobacco leaf. Darn yummy but I wish I had some food with it. — 2 months ago

Inseon Hwang

9.0

Solid. Drinkable. Nice clarity. Good basic Bru. Mid tannins, clear and fresh. — 5 months ago