Scandinavian

A.A. Badenhorst Family Wines

Secateurs Swartland Chenin Blanc

Excellent choice for salty, scandinavian fish! — 2 years ago

Dexter Lake

Blondini Vermentino-Grenache Blanc Blend

At Scandinavian restaurant — 5 years ago

Scandinavian

Frizzante Demi-Sec Moscato

Nice balance of sweet and dry, more on the sweet side. Yum. — 6 years ago

Kosta Browne

Russian River Valley Pinot Noir 2011

Scandinavian Christmas dinner with friends. Ribbe, medisterkaker, medisterpølse, julesaus, potato gratin, lingonberry and filled cucumber salad. Not as big as the hype, but a full bodied Pinot that matched well with the winter spices (cardamom, clove, allspice, ginger). — 7 years ago

Brad EmmsDick Kliner
with Brad and Dick

Omnipollo

Spirals Galaxy Citra Pale Ale

These Scandinavian bats know their brews from their beans — 5 years ago

Mikkeller

Northern Trails IPA

mikkeller northern trails at 10,000 feet. Love it. Good job Scandinavian Airlines. — 6 years ago

Scandinavian

Frizzante Semi-Sweet Moscato

Sweet tasty dessert wine — 4 years ago

Domaine Gérard Julien et Fils

Bourgogne Pinot Noir 2017

Drank this during the CellarTracker Virtual Burgundy Tasting last night via Zoom. My first experience with any of the wines of Domaine Julien. This was a pop and pour situation and I wished I had given it more airtime because this was suuuuuuper primary and tightly coiled. Loads of tart, wild alpine strawberries, like the Smultron you find in a Scandinavian forest, taking center stage. Tongue pricking acidity. Beyond that, there isn’t much more at this stage in development. However, the purity is beyond typical for a humble Bourgogne and a few years in the cellar would do this a great service. I expect better things when the tannins better integrate and secondary characteristics begin to appear. Drink with an extended decant or hold until 2025. — 5 years ago

Daniel P., Peter and 5 others liked this

Moët & Chandon

Dom Pérignon Oenothèque Brut Champagne Blend 1982

Grinded lightly roasted Scandinavian coffee. Toasted flat bread shavings, lemon and sudachi citrus but gentle. Smoky. Very different from the 1995. Most complex DP I've tried so far. — 6 years ago

Jonathan liked this