Black olive, burnt bacon, rosemary and herbs. Bold, dense body but the alcohol seems to lift it up easily. Mandatory lamb or steak. — 9 months ago
Mineral intense muscadet love this saline finish — 3 years ago
Opened day 1, wine was mediocre so I corked it and put back in the refrigerator. Day 2, the evolution was incredible, medium tannins, great mouth feel and textures. I think the wine need to sit down for a few more years, but decant or open the bottle several hours before you consume. — 5 years ago

Funky nose. Plenty of cherry. Mouth feel is tart and full. Rose petals meets berry cobbler and green apples. A lovely Carneros Pinot example. — 8 years ago
Dark berry, peppered beef jerky, spice, earth, little iodine, nice acid. Yum! — 2 years ago
6/23 2014 had that nice fruit forward cherry profile. Very solid 89 — 3 years ago
$24 from Domestique. Really good and fab value — 6 years ago
2018 vintage. For his fun "Goutte du Seigneur" label Bernard Duseigneur buys organic grapes (his own vineyards are biodynamically farmed). This is a Grenache - Syrah blend and it's absolutely delicious even if a bit more bottle age is recommended. Smells like freshly crushed black cherries and flowers. Gorgeous bright cherries, fresh acidity and a nice ripe tannic bite. Very serious wine for the price. — 6 years ago
Smells of Game, bramble and blackberries. Mud earth. Tastes, Extracted and full bodied. Vivid. High octane, mocha, mocha, mocha, mocha and wet leather, mulled spices. — 7 years ago
This is a terrific value for a classic Marlborough sauvignon Blanc. All the elements are in place- pale lemon color, pronounced nose of grapefruit, elderflower, bell pepper and like. This is more fruit forward than overtly herbaceous and the acidity is well balanced. Very good effort and more layered than many from the area — 8 years ago
Good not great. Raspberries prominent, light-medium weight. — 7 months ago
Easy to drink. Quite fruity. No bad aftertaste. Nice smell. — 4 years ago
Wow. Surprising. Restrained. In the zone now. — 6 years ago
@delectable this is floral terraNes MX. blend of teroldego, lagrein and Syrah. It’s very delicious. Lots of blueberry. Very ripe blueberry. Some blackberry too. Fine tannins that coat the top of the mouth and tongue. Not super high acid but very ripe fruit flavor. There’s some roasted red pepper. Maybe a bit of celery salinity. Also some roasted brownness on the nose like coffee. Lavender and mint come out after air. I wish I had a bottle of this in five years. I imagine would become even meatier and smokier. Good stuff. One of my favorite wines from Long Island’s Floral Terranes. — 6 years ago



Delicious fruit and herbaceous notes. Plenty of acid. Drinking nicely now but glad we have 5 bottles in the cellar to sit on. Going to drink for a long while. @Craig Haserot this is a beauty! — 8 years ago

Sagee Aran
Gorgeous. Color, Perfume, Palate, Finish. — 3 months ago