Somm David T

Independent Sommelier/Wine Educator

9.1

First time having this bottling and it was quite enjoyable. A pleasant surprise.

Wines from Sicily have come up in quality and are deserving of more world attention.

WS Grand Tour Las Vegas 2025. — 17 days ago

Bill Bade

9.0

Disney cruise - Refreshing and lite. — 2 years ago

Lars Miller

9.3

This is the syrah, but not in the database. Blueberries and some mysterious dark berry on the nose. Surprised to not have more after 1.5 hours decanted. Grippy tannins, but seems a bit flat. Que syrah syrah, right? Update: After 2 hours it's much better. What a difference! Floral and fruity notes balanced with an acidic edge. Full mouth feel, nicely balanced, and undefined fruits. Wow, what a wine this! Definitely needs 2 hours to open. And here I thought the best Syrahs were from France! No, this is a keeper! — 3 years ago

Vera H

9.0

Love it! Crisp and refreshing. — 12 days ago

Jorge Pazos

8.9

Compartir, Cadaqués — 7 months ago

Riccardo Arrigoni

8.9

Diverso dal 2020, sembra più un Sauvignon, nota minerale, frutta meno evidente, naso diverso. Da aspettare. Appena imbottigliato. — 3 years ago

Donald Williams

9.0

Nice versatile wine. Good with chicken Marsala and mushroom stuffed ravioli. — 3 years ago

with Bonnie

Keith M

9.2

南西側標高900mあたりの畑というなんとも気になるスペックのネレッロマスカレーゼ100。

ハーブやいかにも火山性な火薬、火打ち石感。
透明感に溢れながらもダークチェリーやドライフルーツ、醤油っぽい香り。
アーシーな雰囲気もあって、どこかりんごみたいな香りも。
言葉に置き換えるのが難しいほどの複雑味と多面性。
クリスマスだったので、チキンと食べたが、やっぱりあんまり合わなかったなぁ。
合わせるならローストビーフかな？ — 5 months ago

Koichi Tanaka

9.1

コスパが良い！樽の香り、飲みやすいが水っぽくない。香り、味ともによし — 2 years ago

Kristie

9.4

Chicken cacciatore — 3 years ago