Super enjoyable. Light, crisp.Raspberry. Perfect with paella. — 5 years ago
Costco - very tasty — 6 years ago
Posthumously review, it was great — 8 years ago
Sorprendente después de siete años ...
— 8 years ago
Since 1987, winemaker Rollin Soles and viticulturist Allen Holstein have teamed up to produce wines from low-yielding vines, receiving11 Wine Spectator Top 100 designations. Aromas of berry fruit and herb citrus notes. On the palate cherry and blackberry with orange citrus, spice and toasty oak notes. Fine earthy tannins, lingering ending with earthy mineral notes. — 9 years ago
Nose of leather, peppery spice, and berries. Taste of black current and pepper. Hint of licorice bite on the young and earthy notes like tobacco and soil. Aftertaste is subtle with plum jam and light tannins. — 9 years ago

wild agaves. doesn't get any better. #additivefree — 3 years ago
Very nice Cali Temp. — 4 years ago
Ypo pujol jrz 9/17 — 6 years ago
Megan's favorite — 8 years ago
A very nice malbec blend recommended by Zack. — 8 years ago
#otheravenues — 8 years ago
Not too bad — 9 years ago
We first tried a bottle of Celestins in a restaurant in Gigondas some years ago, and for me it was a WOW Wine. Had this latest bottle on Sunday with Roast Pork. Medicinal to begin with which blew off. Barnyard aromas - horse manure. In hindsight this could’ve been Brett but the overall impression and tasting was impressive and memorable. Glad I have 3 left. Showing a medium to full bodied palate. This is textbook CdP in the old school genre. The tannins are silky and sexy - a liquorice note together with saddle leather. Henri Bonneau passed away in 2016 and the wine making is now carried out by his son, Marcel. A visit to his archaic cellars was keenly sought after and rarely granted. Mould all over the walls, rickety stairs light bulbs dangling from the ceiling and a floor which stuck to the soles of your shoes was how one visitor described his experience in the cellar. Nevertheless this is a CdP up there with Rayas and the top Cuvée from Beaucastel. The blend is usually 90% Grenache with the balance made up of around 4 or 5 different varieties. — 3 years ago
Lemons and chalk! A match, weirdly w cavatelli and pesto. Beautiful, bright stuff. — 6 years ago
Great Malbec at this low price point. Lots of fruit and mild tannins. — 6 years ago
One of the best, and very cheap. — 8 years ago

Paul T, Missing My Beautiful Wife 24/7
I don't know what deal is with so many Mezcals & craft beers using the skulls & cross bones on the labels, not a fan of that. But it was at the restaurant, so I got to try,
Pete
Black cherry, chocolate, tannins are light, semi dry, would buy again. We both enjoyed it. — 2 months ago