Beth Petros

8.9

Very good blend for a good cause! Delicious fruit bomb 😊 — 8 days ago

Carter White

9.2

Lemon, flint, cream, impressive power. — 7 months ago

Rob Brobst III

9.3

A highly perfumed nose evokes fresh honeydew melon Meyer lemon pear nectar and white flowers and a smoky mineral nuance builds as the wine opens up. Sappy concentrated and incisive on the palate offering intense citrus and orchard fruit flavors and chamomile and saffron flourishes. A dusty mineral element adds vibrant lift and cut to the impressively long sharply delineated finish which leaves behind a suave floral note. — 4 years ago

Turd Ferguson

9.1

A bit reductive/flinty. Textural, mineral. Not giving up much fruit. High acid. Thankfully none of that cheap NZ gooseberry or cat piss. Pretty nice now with food. I think it I’ll save my next bottle until 2026. — a month ago

Marc Melser

9.0

We had the 2017 Vintage on 3/1-2-24. Medium Garnett in color. Black cherry and cinnamon on the bouquet. Black cherry, black raspberry and cardamom on the palate. Some oak and earth as well. Medium bodied. Unmistakable California Pinot Noir. Very good. — 7 months ago

Mike Pernecky

9.3

Wife liked it. — 4 years ago

Jeff Clement

9.2

Very good again — 5 years ago

Delectable Wine

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9.3

The 2023 Sauvignon Blanc is light in body but dense in concentration because of low yields. It's almost silvery in color and restrained due to hand-picking, leading to pure grapefruit, passion fruit and nectarine, all delivered with focus and punch. The finish is long, precise and sinewy. $23.00 (Rebecca Gibb MW, Vinous, July 2024) — 3 months ago

Raul Puga

9.2

Delicious. Amazing aromatics. — 3 years ago

Roy Goble

9.4

The crowd last night declared this the surprise of the evening — 5 years ago