Pooneet K

8.9

Probably would have been better if served a bit cooler. Still, a nice emilian Sangiovese. Bit too much oak and a smidge of heat, but the grape still shines through and with a good meaty pasta dish it pairs well. Had at Relais Roncolo in Emilia Romagna. — a day ago

Jess

9.0

Umberto Cesari Liano Prosecco
DOC
Pale lemon color.
Aromas of pear, honeydew.
Dry. Flavors of lemon, pear, honeydew, lemon thyme.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 2 years ago

romo

9.1

Hey Babe, take a walk in the wild side. — 4 years ago

Jamie Lauder

9.0

2022 vintage.
A great combination of Sangiovese and Cabernet Sauvignon.
Bright red plum, dark red fruit, herbal and bay leaf.
Grippy tannins and a crisp finish.
BBQ chicken would love this wine. — 7 months ago

Renita Millar

10

Sweet to start but bold and dry — a year ago

with Marilyn and Caitlin

Jess

9.2

Umberto Cesari MOMA Rubicone 2021
IGT

Medium ruby color.
Aromas of red/dark fruit, raspberry, blackberry, cherry, vanilla, licorice, cocoa.
Dry. Flavors of black cherry, raspberry, cinnamon, clove, licorice, cocoa.

Intensity: 5/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 3 years ago

B N

8.9

Molto bene! Share some with your goomah, fuggedaboudid! — 9 months ago

Andrea

9.2

Just the right balance of dry with a touch of fruit. Perfect with Stella's calamari! — a year ago

Severn G

9.2

2000 | Red Blend
(60% Nebbiolo / 20% Croatina/ 10% Vespolina / 10% Uva Rara)
Tenuta Monolo (Umberto Gilodi); Riserva Piedmont; Bramaterra, Italy
(91-93; Drink 2020-2028)

Far better than prior bottles of 2000 a year or so ago, I'm now convinced those earlier bottles were flawed in some fashion. — 2 years ago

Sheena Kwon

9.6

What I had was the moscato d’asti by this brand. The moscato was one of the best I had — 4 years ago