MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

Minerality juicy still has a lot of life ahead. Developing. — 3 months ago

Martinez

9.2

100% Riesling from different plots on granite soils at the top the Kaefferkopf Grand Cru, on the south-east facing slopes above Ammerschwihr, between Kaysersberg and Niedermorshwihr, northwest of Colmar (They also make a blend of Gewurztraminer, Riesling and Pinot Gris from this grand cru, one of the only two grand crus is Alsace which allow blends of different varieties). Elegant, great complexity at 10 years old — 3 years ago

TJ Maxwell

9.0

Ripe Gewurztraminer — 4 years ago

Joe Hakim

9.8

Floral, tart, refreshing. Paired perfectly with a brisk evening walk. — 5 years ago

Peter van den Besselaar

8.9

Vintage 2016 / great balance — 6 years ago

Andy McGrath

9.5

Golden color. Star bright. Melon, honeysuckle nose. Floral undertones. Smells so good. Vibrant fruit character. Smooth. Mellow. Yellow Apple. Honey finish. Delicious. — 8 years ago

Steve Cachia

9.0

$16 wine at Costco. Tried on a whim and was greatly rewarded. Very fruit forward and sweet. 2015 variety. Smooth drinking. Perfect for a sunny afternoon with some Brie cheese. — 8 years ago

Dan R

9.5

This domaine has made incredible strides in quality over the last 10 years or so. Intense, concentrated and textured. Crazy aromatics of litchi, rose and peach. Long and unctuous on the palate, Turkish delight. Explosive and very expressive. — 6 months ago

Turd Ferguson

9.3

Grand Cru Wineck-Schlossberg Gewurztraminer. Liquid rock with rosewater and lychee. Pair with deez nutz. — 3 years ago

Luis Arguero (@winefromAtoZ)

9.0

Domaine Jean-Marc Bernhard Alsace Grand Cru Riesling ‘Wineck-Schlossberg’ 2019: Light-bodied. Vibrant acidity. Refreshing taste. Classic Riesling nose with palate flavors of apple, apricot, lemon & minerals. Lovely off-dry finish. All in all, a clean & bright Alsace Riesling; very pleasant, very versatile, good value. Happy Saturday to all! Cheers🍷 — 4 years ago

web bond

9.2

Like all previous bottles drunk in US, the wine is reductive to start and freshens up in the glass. However, US bottles seem more advanced than bottle enjoyed a year ago in Ammerschwihr. Still a delicious bottle throughout a meal. — 6 years ago

Daniel Orenstein

8.9

Zero sulfite bio wine - nice easy drinking blend. Not the most unique flavor profile but easy drinking and not excessively sweet. — 7 years ago

JB RAY

9.1

Parfait pour terminer , le vin est pur , une très faible sensation de sucre résiduel , très aromatique , une tisane ! — 8 years ago

Rebecca Fletcher

8.9

Red fruit- cherry, strawberry, dried herbs, damp earth and baking spice. M+ acid, m body and tannin. Great structure with minerality and ripe fruit on the palate. — 9 years ago

Martin Bergo

9.2

Deep golden, spicy, elegant. — 7 months ago

Alexandre Albore

9.3

Relatively Sugary, with a nice ripe fruits taste (orange,apple, apricò). Quite floral nose. Long 9-10 — 2 years ago

Matt

9.4

A wine of gras, texture, perfume and complex interplay of fruit and spice. Grilled peach, poached pear, white cherry, rose petals, caraway, cloves, spice, stone. Considerable RS, has to be 40 g/l +, but its phenolic grip and weight balance it. Been enjoying it over 7 days, great with red curry, harrissa chicken and cous cous, and triple cream — 3 years ago

Isis Hockenos

10

September 2021, La Mercerie, Marseille, France (w/ Angela & Andrew) — 5 years ago

with A

Erin Christey

9.6

Delicious. — 7 years ago

Shay A

9.0

Celebrating Bastille Day with the spring dinner of the Confrerie St Etienne of Alsace association. Wonderful menu and perfectly paired wines.

A unique blend...Pinot Blanc and muscat. The muscat was most noticeable on the nose and finish, showing some sharp, sweetened pear and honeycomb. The pinot Blanc was dominant on the front and mid palate with melon, honeysuckle and almond. — 8 years ago

with Dan and Weston