MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Super nice #Chardonnay in a Riesling way. Fresh and citrus. #germanchardonnay #german #pfalz — 9 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

#German #riesling from #pfalz off-dry going towards semi-sweet with natural sugars (only 8% alcohol) Completely balanced. — 5 years ago

with Rosario

Peter van den Besselaar

9.0

Vintage 2016 / Nice blend from #Pfalz from gewürztraminer, riesling and sauvignon. Hay citrus minerals - I love it — 8 years ago

Peter van den Besselaar

9.1

Vintage 2016 / Very true to type #riesling with a lot of tension #pfalz that I can appreciate a lot / at Pollevie in den Bosch — 8 years ago

Chip Hughes

9.3

We are not worthy. Ripe, unctuous...yet focused, with searing acidity. Orange peel, fresh cream. Crazy stuff. #kohler #pinotblanc #pfalz — 8 years ago

Wilson Favre-Delerue

8.6

Friedrich Becker does a wonderful job with this entry level #PinotNoir from the wine growing region of #Pfalz (#Palatinate). Aged in old oak barrels, this wine is as crisp, elegant and powerful as any of its more prestigious Pinot Noir brethren across Europe. — 9 years ago

with Vane

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

This is an exemplary #Riesling from the #pfalz area. These young guys are making great wines. Pale lemon color pronounced aromas of green apple, citrus like limes and lime zest, and intense pineapple aromas. There are clear tertiary aromas of kerosene and a smokiness (most likely due to the screwcap closer). I know it's not usual, but I would swear this wine has had oak contact, (coconut) and malolactic fermentation (butter). It's refreshing and well balanced between the acidity, sweetness and fruit intensity. The finish is long with a lingering burnt matchstick flavor. — 9 years ago

Janek Kräuter

7.6

Julia loves it. That's why I'll buy it again.
Way too sweet for my taste.
#pfalz
#walchensee — 2 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

#pfalz #trocken #riesling #germany — 6 years ago

Vasanth Balakrishnan

8.8

@Byron C Mayes says it all in his review. This sweetish, rich #pfalz #dornfelder makes a compelling alternative to bottled Sangria poolside on a Houston August Saturday. If you chill it below the suggested 60°F, with the outside heat it warms quickly and offers wet slate aroma undertones to that cool dark fruit. This might make an interesting pairing with slightly spicy goat curry or Tandoori lamb chops. 🤔 — 6 years ago

Chip Hughes

9.1

Upon opening, a big hit of undissolved SO2 on the scratchy back palate. After a day’s aeration, a lovely, medium-weight Pinot. Cola, roasted plums, pie spices...not unlike an old Tulocay Pinot Noir! Fun stuff. #pfalz #spätburgunder — 8 years ago

maureen Blum

8.9

#KleinHainfeld #trocken #Riesling 2014 #pfalz Clean crisp minerality w/ manageable level of sweetness more dry; matured greatly in glass; patience will be rewarded as it opens up! — 9 years ago

with Tricia, EJ and 1 other

Brian Boulden

8.9

Excellent. Slightly sweet. #germany #pfalz #wine — 9 years ago

Todd Scurci

9.0

#legacyrecords #pfalz — 2 years ago

Vasanth Balakrishnan

8.9

My first #pfalz #pinotnoir - Such a classic Old World German Pinot Noir style. Just shy of medium bodied, garnet in glass with bricking towards the edges. An interesting pronounced smoky tar and slate nose - not unpleasant at all, faint strawberry, cherry aromas much farther behind that. Lighter bodied on the palate than it looks - savory red fruit, some peppery spice, grippy textured tannins on a longer finish. It paired pretty well with my favorite Austin Philly-style cheesesteak sandwich. — 5 years ago

Chip Hughes

9.2

Yellow cherries, waxy fruits, grapefruit, chalk. Pleasing salinity. Big acids; really savory, broad and long. #weegmuller #pfalz #riesling — 8 years ago

Peter van den Besselaar

9.0

Vintage 2007 - curiosity from #pfalz made of #spätburgunder, blanc de noir ánd #eiswein picked after frost. It always amazes me that eiswein has a very high acidity. This wine has it too, with beautiful balance, roundness and a sweetness that is not boring. — 8 years ago

Chip Hughes

9.1

Way underrated grower. Classic 2015 Pfalz: yellow cherry, waxy fruits. Saline. Huge ripeness and acidity. Well priced. #pfalz #riesling #trocken — 8 years ago

Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

8.4

A great value german #spätburgunder Ripe red fruit on nose. Earth and funk driven palate. Fine balance and decent finish. #koehlerruprecht #pinotnoir #germany #pfalz #trocken #ctbucklinwine — 9 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

#riesling #pfalz #villawolf #offdry only 10.5 alc. delicious. Has those reduction notes of gasoline that I do cherish — 9 years ago