Hollystrongwater@gmail.com

9.0

Easy drinking light great value — 14 days ago

Timothy Eustis

Wine Director, Red Lion Inn

9.0

Red fruit and big. Balanced. 2017 — 4 months ago

Ray Vanderhoff

9.3

Dark ruby color. Deep aromas of dried cherries, prunes, orange zest, tobacco and leather. The bold palate features dried dark cherries, ripe plum, black currant, coffee, mint, baking spices and vanilla. Long and velvety finish. Very concentrated and bold yet the tannins and texture are quite soft. Fresh acidity and wonderful balance. Full bodied and lush. Excellent! Thanks for the bottle, Kase! — 6 months ago

Matt Perlman

9.2

Absolutely delicious baby Bea orange wine. Gorgeous gold hue, apricot, orange zest and pith, fennel, yeast from lees aging. Utterly drinkable and accessible — 2 months ago

Stu

9.1

With feta pasta and father — 5 months ago

Nancy Schnur

9.1

Probably Tamuras. Very good — 6 months ago

Big Wave Dave

9.2

Bright, fresh, and pure. Red cherry, plum skin and savoury funk. A classic Rosso. Could do with a few more years. — 8 months ago

romo

9.2

Tight blend w some heft for big dishes. Yes. — 3 months ago

Erik Longabardi

9.2

Delicious — 5 months ago

Tom Casagrande

9.2

Really fine annata. Very interesting nose shows fresh and macerated cherry, tomato leaf, powdered rock dust, and a wee bit of spice. Nice intensity in the mouth, with a big whack of dense, pure cherry and rock dust minerality, turning savory in the long finish, which has very nice acidity and a slight and pleasant bitter component in the tail end. Drinking wonderfully now, I think it will improve over the next year and hold for at least a couple more after that. — 6 months ago