Armando Corona

Corona de Castilla

Prestigio Ribera del Duero Tempranillo 2019

Deep ruby in color; black plums, blackberries, and tabacco on the nose; high acidity; high tannins; tastes like black cherries, leather, and wet gravel with a long finish. — 2 months ago

Armando Simoncelli

Trentino Marzemino 1991

It’s still lives! So surprised that this was still kicking, with a nice acidity and smoky meatiness on the palate, with hints of marinated cherry (in like, brandy), tar, and the color of Port! The nose still notes of fruit even, with plum, smoke, spice, and Tiva says, “an old movie theatre, or magician’s room”. After a couple hours, the ripe red fruits were exploding out of the glass still, with velvet and even florals hinted on the acidic palate. The meaty, iron flavors lingerrrr. — a year ago

Corona del Valle

Valle de Guadalupe Cabernet Sauvignon 2016

Cherry beef jerky, standing outside a leather shop, lavender and hints of five spice powder on the nose. Very soft, smooth, and polished mouthfeel, thick but subtle legs with kirsch, amaretto, blood orange with under layer of summer berry compote and hints of five spice powder comes out on a long finish at the end. Really really nice. — 4 years ago

Neil and David liked this

Domaine Durieu

Châteauneuf-du-Pape Red Rhone Blend

Classic autumn leaves corona cigar dried flowers — 2 months ago

La Posta

Estela Armando Vineyard Bonarda

Vintage 2021 | spicyness and rondeur — 5 months ago

Doctor, "Odedi" and 6 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

Argentine Bonarda is an underappreciated fun varietal. Very food flexible

Rivers-Marie

Corona Vineyard Cabernet Sauvignon 2014

Found this quite jammy and unidimensional. Pleasure bomb nonetheless. — 3 years ago

Josh, Bryan and 13 others liked this

Erede di Chiappone Armando

Brentura Barbera d'Asti

Smooth dark fruit with the slightest hint of effervescence in the finish — 4 months ago

Steve liked this

Piazzo Comm. Armando

Barbaresco Nebbiolo 2020

Note: Pajorè on the label. — 10 months ago

Cherry Pie Wines

Pinot Noir

Sept 2020 $? (~15-20?) at Norman’s. Color: garnet with corona of raisiny brown. Open about 30 min and... fine. Not sweet, good tannins in mouth, no linger. Unremarkable and goes down easily. After bottle open about 90 min, more spice and edge, classic yet not complex (at all) Pinot flavor. Alc %14.5 but does not land as a “strong” wine. No actual negatives but would only buy ‘16 again for $8 or less. High rating b/c so very easy to drink. — 4 years ago