Scott Arnold

9.2

Beautiful cab franc, rich and delicious, outstanding value. — 2 days ago

Michael Walker

9.7

Didn’t love this - aroma was classic Burgh fruit but palate didn’t match - overly musty/underwhelming - maybe needs some age. Or the sons aren’t up to the dads standard — 7 months ago

Matthew Cohen

9.0

Nose: some funk. Blows off. White flowers.

Palate: sweet fruit. Mineral. Good. Well made. Not too wooly.

Source — 10 months ago

Andrew McIntyre

9.1

Lovely little Chablis. Freshly cut apple, honey and beeswax. Would buy and drink again. Paired well with seafood pasta — 3 months ago

Paul Masson

9.0

Tough right now but good to revisit in 2+ years — 9 months ago

Dave Meyers

9.7

Epic Aligote. The best vintage of this I’ve had. Perfect balance of reduction, texture and nutty, umami goodness. — 9 months ago

Sean Burke

9.0

San ysidro lovely Pinot noir — 4 months ago

Carter Snead

9.6

Rimessa Roscioli — 5 months ago

Paul Masson

9.2

Singing now but plenty of stuffing to go the distance — 9 months ago

Aaron Tan

9.0

Looked a little oxi when first opened, but it seemed to pull back in the glass. Some honey still, but the core of lemon fruit was so intense - lemon curd and peel all the way. White florals, musky wood, and a touch of spice too. Super salty finish and an acidity that keeps growing. Tasty! — 2 years ago