Winton Sweum

9.5

Medium to deep yellow; inviting nose of lemon, subtle nuttiness and flinty mineral; fresh, grippy and acidic palate is well supported with stone fruit, lemony citrus, and stoney minerality. Delicious and a special expression of chardonnay. — 11 days ago

Jeremy Shanker

Sommelier at RN74

9.1

Always great — 5 months ago

B A

8.9

Toasty yet flinty — 2 years ago

Lasse KR

9.0

Forrygende cremant. Lidt oxy. Gær. Parmesan. Stødte æbler. Kør. (Jurasmagning). — 3 years ago

Charlie Tapp

9.4

Golden raisin, honey and candied grapefruit. — 5 years ago

Martinez

9.2

Clean, precise Vin Jaune (100% Savagnin wine, aged under a veil of flor for 6 years and 3 months), from a plot in the village of Menétru-Le-Vignoble, on clay soils. Farmed biodynamically, like all other plots. Pale yellow. Complex nose, reminiscent of a Fino, with aromas of yeast and some subtle spicy notes. Elegant, saline, easy to drink — 5 years ago

Holli Medley

9.2

next level texture, delightful acidity, tight bubbles, razor sharp
lemon + lime + green and red strawberries + clean limestone + spring green herbs — 6 years ago

mik bafana

9.2

Beautiful golden color. Balanced, beautiful wine with great minerality. Great with vegetarian food. — 5 months ago

with Shweta

Jeremy Shanker

Sommelier at RN74

9.2

Wild and strange wine — 2 years ago

Nolan Berlin

9.1

Tart red berries with a mineraly finish — 2 years ago

Martinez

9.0

100% Savagnin made in ouillé style (topped up, non oxidized). In fact, this is Tissot’s only Savagnin ouillé, as most of their Savagnin grapes go towards the production of Vin Jaune (aged under flor, without topping-up). Complex, mineral, very tasty. Long, saline finish — 4 years ago

David Coun

9.3

Great jura blend. Trousseau/pinot/poulsard. Cherry, light, mild funk drinkability. Delicious. Great accompaniment to meal at Frankies 457 — 5 years ago

constantin a velo

9.5

Pomme cuite — 5 years ago

Michelle M

9.5

Boldly and marvelously fragrant, with ripe cherry, blackberries, almond paste, cinnamon stick, and hints of cloves, spicy mint, and warm tires on the nose. Dark cherry, juicy plum, raspberry on the palate with notes of milk chocolate giving way to sharp scratchy mint-tea tannins and a hint of bacon fat emerging with black peppercorns on a long finish. Very well done and interesting. Excellent value — 6 years ago

Chris Buggy

9.0

Oh yes, smooth as a baby’s ass! Easy sipper, soft bubbles, bon entreé — 5 months ago

with Jennifer

romo

9.2

Understated as far as Tissot cuvées. Still lots of colors on the flavor wheel. 🛞 - Deans house — 6 months ago

Martinez

9.1

Also very mineral, but rounder than Les Bruyeres — 3 years ago

Fabian Kühlhorn

8.9

Surprisingly precotious, with aromas of hazelnuts and drying fruit. A sense of oak with a little hint of vanilla, perhaps telling of a bit of new oak in the mix. Quite big bodied, high acidity and a smooth texture. Two years on the lees, long finish. — 5 years ago

with Fredric

Devin Bray

9.4

Complex b vitamin and orchard fruit notes, intensely floral and delicious. — 5 years ago

Christine T

8.9

Fun light funk. Minerals. So delicious — 5 years ago