Shizuoka Natsumikan Ale - Baird Beer — 6 years ago
Dried, candies fruits on the nose. Buttery palate. — 8 years ago
Exceptional base notes and nice finish. — 8 years ago
Shy nose with hints of pie, honey. Creamy and smooth on the palate, with a subtle aftertaste of cereals, frangipane at the tip of the tongue. So nice. — 10 months ago
Katie Baird bday- Vinology — 6 years ago
Single malt scotch in various brands have become extremely popular. But what do you get if you take 40 single malts and carefully blend them into one bottle? The answer is Dewar's White Label scotch. The company boasts that "White Label " is the best selling brand in America. I'm not a big scotch guy, but this is what I stock in my home bar. Taste of oak, spice and honey. Smooth with a long finish. A really good drink for the money. 40% Alc/Vol. — 7 years ago
Juno sushi night with Baird (who had pizza and butternut squash) — 3 years ago
Very light and straightforward, but charming with nut and dried fruit essences. Not a world beater, but certainly gulpable. Better neat, too. No water 💦 needed. — 8 years ago
Jason Meneses
More fruity and very slightly less tart than a traditional basque cider but similarly dry and piquant. One could say it’s a contemporary interpretation of the ancestral method for basque ciders and is more accommodating to modern palates. — 3 days ago