Dry tart fruit with body and long finish — 2 years ago
Peach, shale and autumn on the Rhine . Slightly effervescent — 9 years ago
Bought this from a wine shop in Villagio in 2024. Lovely local wine — 2 years ago
Honestly thought this was a Champagne in our blind. Turned out to be a German Pinot Blanc Sekt. Wow! Aromas of citrus, brioche, almond, chalk, some lingering herbs. Very pure on the palate, with wicked acidity and chalky minerality. Drinks like a charm, plus it helps that Bastian’s such a great bloke. Also noted that BR and FK did think that more time on lees would have improved the depth and textural quality of the wine. — 3 years ago
A great luxemburg pinot noir. Drink chilled. Flowers, little oak and full of smooth joy — 6 years ago
Jeremy Shanker
Sommelier at RN74
Much better than the bottle a month or so back. — 7 months ago