Mathew

9.3

Went through a dramatic slow journey once opened from a big fruity nose that would have made me guess a young gamay, followed by a teeth chipping tannic front, and then (maybe an hour in?) settled down like a older confident burgandy. — 2 months ago

"Odedi"

9.4

Deep purple in color with a short purplish rim.

Beautiful nose with lots of chocolates and light earth notes.

Full-bodied and elegant with medium acidity.

Dry and very fruity on the palate with nice complexity.

Showing black currants, cooked plums, cedar, tobacco, vanilla, dried figs, raisins, licorice, light earth, peppercorn, cola, spices and dark chocolates.

Long finish with fine grained tannins and crushed peppercorn.

This is a gorgeous Cabernet Sauvignon based Bordeaux blend from Napa Valley. Big and bold. Spicy and tangy. Showing nice complexity at this point.

This 6 year old is drinking beautifully now. Rich yet elegant. Extracted and easy drinking. Well balanced and really delicious.

A beautiful surprise. I had the 2016 a few years ago, and this is drinking much better now. I did not expect it from the 2017 vintage.

Good right out of the bottle, and good by itself as a sipping wine. Robert Parker 93 points.

A blend of Cabernet Sauvignon, Cabernet Franc and Petit Verdot.

15.2% alcohol by volume.

94 points.

$110. — 10 months ago

Chad-Cyrena Semrau

9.5

Smooth and easy to drink. Not very dry. — 4 years ago

Gregg Siegal

9.2

Big, rich flavors, almost meaty, finish goes on — 2 months ago

"Odedi"

8.9

Reddish in color with light intensity.

Red fruits on the nose with light oak, spices, herbs and milk chocolates.

Light to medium in body with medium acidity.

Dry on the palate with raspberries, strawberries, red cherries, light oak, spices, chocolates and earth.

Tangy finish with soft tannins and tangy raspberries.

This young Pinot Noir from Oregon is easy drinking, nicely balanced and soft.

Good right out of the bottle and good as a sipping wine.

Would be nice to revisit it in 2 years.

Good by itself or with food. I gave it a light chill, and paired it with a charcuterie board of meats and cheeses.

Whole Cluster Pinot Noir grapes were fermented with native yeast. Aged for 10 months in oak barrels. Unfiltered and unfined.

13.1% alcohol by volume.

89 points.

$50. — 8 months ago

Emily Kresie-Harrington

8.9

2020 vintage. Light and easy-going with fresh black cherry, red plum, cherry blossom, cola, currant candy. — 3 years ago

Shannon Wood

9.0

This is epic!! Light with full fruit. I would have this over Pinot any day!!! — 4 years ago

"Odedi"

8.9

Ruby in color with light intensity and a wide reddish/ cloudy rim.

Light nose of strawberries, raspberries, sweet cherries, light oak and spices.

Medium in body and soft with medium acidity.

Dry on the palate with bing cherries, raspberries, strawberries, light wood, herbs, light vegetables, spices and coffee.

Tangy finish with fine grained tannins and raspberries.

This young Pinot Noir from Oregon is starting to drink nicely, but needs a few years in the bottle to mature properly.

This Single Vineyard is easy drinking, nicely balanced and elegant.

Good right out of the bottle, and better after an hour of airtime.

Not overly complex at this point, but would be nice to revisit it in 3 years and see how it evolves.

Good by itself or with food. I gave it a light chill and had it with hard cheeses.

A small production of only 269 cases. Unfined and unfiltered.

12.9% alcohol by volume.

89 points.

$72. — 4 months ago

"Odedi"

8.9

This is a nice Pinot Noir from Oregon. Easy drinking and good by itself or with food.

Medium bodied with medium acidity.

Dry on the palate with nice balance.

Showing raspberries, bing cherries, earth, light oak, spices, chocolates, coffee, licorice and peppercorn.

Soft finish with soft tannins and tangy cranberries.

Good right out of the bottle and good by itself.

Will continue to age nicely in the next few years.

14.1% alcohol by volume.

89 points.

$42. — 2 years ago

Eileen Tan

9.2

Colour: very light straw yellow with very big bubbles.
Smell: very fruity nose with apples, apricots and honey
Taste: Fruity with some honeyed undertones and quite carbonated bubbles. Acidic with good balance. Very easy drinking and perfect for a starter wine with seafood or just on its own. — 4 years ago