Steve Rura

9.5

Sherry, spice and everything nice. Christmas nightcap with Mailänderli. — 2 days ago

Doug Griffin

9.5

Smooth and elegant. Seamless — a year ago

Ellen Clifford

9.1

Another bottle I forgot to get a picture of in situ. Made from Tinta Negra in canteiro. A caramel glaze about to burned brown color, veering into golden brown at the rim. Utterly mouthwatering (and I should say nose quivering) aromas of caramel, brown sugar, sugarcane, molasses, coffee, and dark chocolate, plus a hint of earth and smoke. It is sweet, oh yes, it is, but the acid is bracing. The palate confirms the nose with the addition of caramelized grapefruit, figs, dates and cocoa. Geez Louise, it’s good. Almost cola on the finish. — 2 years ago

Wayne

8.9

Light & crisp from Tacaron on 10/21/25. Blend of Portuguese grapes. — 2 months ago

Jai Calhoun

8.9

Notes of caramel and butterscotch pairs well with figs and maple syrup — 8 months ago

Jeremy Shanker

Sommelier at RN74

9.0

A great 10 year tawny. Xmas spices, date, orange rind. — 2 years ago

Diane M. Napolitano

9.1

Light, lime, refreshing. — 3 months ago

romo

8.9

This liter of grüner got the job done. — 6 months ago

CailenRachel

9.3

Bright, savory, minerally! Really really good! Good citrus and tropical fruits. — a year ago

Sharon B

9.4

A fantastic white Port. I have never had a white Port before. Orange and honey on the palate with a nutty aroma. Goes down very smooth. Will definitely buy again. - Sandy’s Shack Imported Wine and Beer — 3 years ago

with Eric