Rich ruby color. Dark cherry, tobacco, and strawberries on the nose. On the bud, it’s rich, viscous, and has candied fruits. Great with Pizza! — a month ago
Lovely balance. Soft spice for a Syrah — 3 months ago
Well, I’m a bit mixed on this one. Upon opening and drinking half the bottle we thought it was a bit grapey. Put it in the fridge for a couple of days and it definitely seems better than the first night. Aromas of red fruits, earthy, and spices. On the bud, it has a nice finish with red cherry, currants, and a spice note. — 6 months ago
Pushed by the somm and turned out to be very solid. — 9 days ago
Katie and Brooks brought this and we drank it on our Lakeside patio. Full and delicious! — 5 months ago
Golden yellow with aroma of bruised pear. On the bud, it’s butter and oak with a smooth yet slightly tart finish. — 2 months ago
Martinelli family has been farming in Sonoma County since 1860. Deep Ruby color with aromas of red berry fruit and sweet spices. On the palate ripe cherry and blueberry flavors, with some dried fruit notes, oak, cinnamon spice and cola tones. Fine mouth coating tannins with balanced acidity carry this rich wine to a long finish. Good now will age a bit! — 5 months ago
Norman Gennaro![Premium Badge Premium Badge](https://delectable.com/images/icn_premium_3x-9c5cf1b0.png)
These guys do Zin well. — 11 days ago