Dark ruby color. Aromas of blackberry/black currant, baking spices and dried herbs. The full palate also features black berry/currant fruit with hints of black olives, earthy mushrooms, graphite and black pepper. Long smoky and tangy finish. Firm tannins and soft acidity. Full bodied and rustic but austere at the same time. Great balance of fruit and tertiary flavors. Pleasant surprise. Thanks for sharing, Keith S! Revisited in November 2024. Earthy and delicious! — 3 months ago
Deep ruby color.
Aromas of barnyard, earth, leather, dried cherry, dried herbs, peppercorn.
Dry. Flavors of barn floor, leather, dried thyme, black olive, peppercorn. Rich, chewy tannins.
Intensity: 5/5
Complexity: 5/5
Balance: 4/5
Finish: 4/5 — 8 months ago
The 2022 Rosso di Montalcino opens with violet, lavender, blackberry and clove aromas. Soothingly round and pliant, it sweeps across the palate with ripe wild berry fruits and sweet spice. Juicy acidity maintains balance as the 2022 leaves a pleasantly bitter tinge and a fine coating of tannin. $25.00 (Eric Guido, Vinous, October 2024) — 2 months ago
Medium-deep ruby color.
Aromas of herbal.
Dry. Flavors of dried cherry, tomato leaf, spice, peppercorn, leather. Rich, chewy tannins.
Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 6 months ago
3-29-24 Red Lands Liquor Easter with Maria. — 8 months ago
Nose: leather, dirt
Taste: currants, cherry — 3 months ago
Carpineto Castaldo Chianti 2020
Medium-deep ruby color.
Aromas of black cherry, cinnamon, peppercorn.
Dry. Flavors of black cherry, licorice, peppercorn, cinnamon. Medium-rich, chewy tannins.
Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 7 months ago
Pale straw color.
Aromas of stonefruit, honeysuckle.
Dry. Flavors of brioche, baked lemon, honeysuckle, soft ginger.
Intensity: 3/5
Complexity: 3/5
Balance: 5/5
Finish: 4/5 — 8 months ago
Pat A
Nice wine with beef stroganoff. Had from my dad's cellar. — a month ago