Jay Kline

9.3

Served with Fisherman’s Pasta - sablefish, mussels, saffron gnocchetti pasta, fennel, fresh baguette toast. One whiff of the nose and this couldn’t be anything other than GC white burgundy. Powerful notes of caramel popcorn, tropical fruit, marshmallows, and nuts. Fabulous acid that one might find more typical in Chablis. This was almost a shock to the system but let’s be honest, I don’t typically get to drink Montrachet…but I could get used to it. This almost seemed young. — 12 days ago

David T

Independent Sommelier/Wine Educator

9.3

Hard not to go 94 here but with some time in cellar.

All the 22’s I’ve had to this point, stunning!

This is another amazing wine on entry. Elegant and all you expect and more at the level. Granny Smith apple, lime flesh w/ pith & zest, pineapple juice, white peach, tropical green melon, paraffin, waxy, excellent chalky powder, white spice, limestone powder, field of spring white flowers framed in jasmine, perfect acidity and a beautiful, well made & balanced finish that lasts nearly two-minutes and lands on chalk & spice. — 2 months ago

John Willison

9.2

Meyer lemon, wet white stone, almond oil, bright citrus acidity. — 2 months ago

Ron Siegel

9.3

Still fresh at 23 yrs. Showing beautifully — a month ago

Conrad Green

9.6

Lovely and pure and focused. Far underneath but lean and precise in top. Sophisticated and beautiful balance. Years ahead. Delicious. From mag — a month ago

with Matt and Amanda

Anthony James Marr

9.2

Great value and quality for the price - classic Chassagne Montrachet. — 3 months ago

Jeremy Shanker

Sommelier at RN74

9.3

A very fresh bottle of this wine. Rich and weighty, with tart quince, nougat, and smoked hay aroma. Subtle and highly nuanced. — 3 months ago

Vijay Parikh

9.4

Superb as usual! — 18 days ago

Conrad Green

9.6

Light and focused. Chalk and floral notes. Light but very sophisticated. Delicate but powerful. Wow. From mag — a month ago

with Matt and Amanda

Conrad Green

9.5

Cool lime and a shiny undertow. Lovely fresh fruit- restrained, detailed, delicate but intense with a puckering saline finish. Really delicious — 3 months ago

with Bex