David White

9.3

Steely Chardonnay in a Chablis way, excellent mineral elements to the fore
A long lingering finish and very moorish sitting in the afternoon winter sun 🌞 — 4 months ago

Jerry Farinola

9.5

Outstanding California creation! Treat from Jay W. Had it with charcuteries and could have drank it all night. Great out of the bottle and spectacular as it opened up. — 3 years ago

Tobin Trevarthen

9.3

I am a biased Cab Franc lover and this creation by our friends @Schweiger Vineyards is truly an amazing expression. — 4 years ago

JCOper

9.8

A go- to great value white — 5 years ago

David White

9.4

Complex on the palate displaying layers of cherry and plum with earthy flavours of forrest floor and spice. A somewhat masculine and flavourful Pinot but silky smooth tannins. The fruit is balanced well with the 14% ABV as well as good acidity.
UK wine critics Tim Atkin and Jamie Goode scored the 2015 95pts. — 5 months ago

Z. R.G.

9.4

Smells blackberry, oak & spices. Well balanced, smooth drink. Beautiful Creation! Impressed. — 3 years ago

Jake Hajer

8.9

Viscous almond, brown sugar, browned magnolia blossom. A little over. Tastes like a lot of oxygen in the winemaking. Still tasty for a chard fan. — 4 years ago

Seth Masterson

9.2

Garnet verging on brick.
I smell very earthy aromas; horse farm, camp fire and soot.
A real stranger on the pallete. First I'm hit with a red fruit, not cherry or any of the common fruit notes- something more natural and tart, not as tart as a cranberry but I'm thinking of mixed dried currants with fresh goose berries and the Sirah comes through with a touch of black pepper and there is just a touch of effervescence from this natural creation.

35% niellucciu 30% grenache 15% sciaccarellu 15% sirah 5% mouvedre
Thank you Kermit Lynch for bringing in this taste of Corsica! — 3 years ago

Edo Wachters

9.2

Peter Sisseck’s creation, amongst the Flor de Pingus and Pingus wines. This wine is neither of them, but still a very good Ribera del Duero. PSI is medium bodied, dark red, with flavours of blackberry, cherry, some chocolate, predominantly from Tempranillo and a bit of Garnacha. — 3 years ago

Marcin Grabowski

9.0

Fresh, with a note of evening flowers — 5 years ago