Great, full-bodied wine. Raisin, cherry. — 6 months ago
Bold for a Sauv Blanc. Notes of succulent pear and tropical fruit. Well-balanced acidity. — a year ago
Strong flavor of black berries. — 4 months ago
Drinks like a Pinot, but goes nicely with cassoulet and steak frites. Hazel approved! — 7 months ago
Flavorful Margaux, still a little young, with prominent tannin, served with Hake Wellington at Chez Rosa restaurant in Kennebunkport, ME — 2 months ago
Lovely! Just the slightest bit funky - super supportive of food! — 5 months ago
Except for net Rioja — 9 months ago
Blitz heavy duty — 3 years ago
Jody Wycech
Really tasty. Full bodied, big wine. Lots of oak. I loved it, hubby thought it was just ok on its own but we both agreed it paired dynamite with dinner (pollo al ajillo). — 19 days ago