Perfectly balanced Beaujolais (Gamay) with rich fruit and low acid and tannin, at pre theater dinner at Bistro du Midi in Boston — 5 years ago
Beautiful, no, perfect verdejo from Rueda. 100 year old pre-phylloxera vines. Stunning. Piel de sapo, ripe pineapple aromas. Full bodied. — 6 years ago
Tyler Felous
Called barbaresco. Actually pre-phylloxera cab franc, 160+ yr old wines. Beautiful ruby color, expressive fruit, some spice and weight. Loved it — 4 months ago