Thanks Tom! — 3 years ago
Life at the beach with a bottle of bandol — 4 years ago
Superspritigt dessertvin på plommon drar åt ekig whiskey. Passar bra till comté. Andas inte in när du sippar! Bar la lune, gbg — 6 years ago
Very nice blend dry but with good flavours. — 7 years ago
Another nice find of an unknown wine to me. Tasty — 7 months ago
2022 vintage. Medium-bodied, already some evolution to the colour. A little smokiness on the nose. This is ready to drink already, with juicy red fruit and soft tannin. Nice smokey length. Another terrific Bordeaux value. — 8 months ago
Loved this. My #1 pick in recent blind tasting. Great for price point, bought a case. — 3 years ago
Honey and fresh straw with lemon flavors linger in the finish with dusting of the garrigue within the landscape of the Languedoc. — 6 years ago
Had the orange wine at Emilie's. LOVED IT. — 7 years ago
Terrific juice. I love Graves whites. (At $12 it was a steal!) — 7 years ago
From my dad's basement. Drinking at Oli's. Was still good. — 8 years ago
Yum! Bought from Bruno onsite. Kyle thinks it’s best with food, I could go with or without. Tannins are Happening. Brick, red fruit, heft. A delight. — 7 months ago
Hints of vanilla aroma, 2011 is smooth and refined on palate — 9 months ago
Nose of black cherry, honeydew, and smoke(?!). Good black cherry fruit on the palate with medium acidity and lots of minerally bitterness. Typical provençal rose structure and weight with a kick of black cherry. — 6 years ago
Was a great easy drinking wine with ratatouille- which was heavy with sautéed beets. Wish I would have bought more of this. — 6 years ago
This is a charming Fronsac wine - 100% Merlot and already showing mature tannins and lovely balance. Leather, blueberry, mocha, black cherry. Medium body, medium finish — 7 years ago
2017 tart, minerality 12.5% $30/Minimo — 7 years ago
Rich, satisfying everyday red. — 8 years ago
Peter van den Besselaar
Vintage 2016 | has gained refinement with more cellaryears — 5 months ago