Non vintage, laid in chalk Cellars in 2015 and disgorged in 2020. Incredible wine. — a month ago
15th anniversary bubbles 🥂 — 20 days ago
Balanced with front fruit and decent body. No overpowering aspects. — 21 days ago
See: med dark red
Smell: cherry, floral smoke, charcoal
Taste: grape, tobacco, black cherry
Acid: med
Tannins: med — 19 days ago
Light sweet and crisp more of a spring time wine than a fall but would definitely get again! — a month ago
Dark ruby in color with a reddish rim.
Fruity nose and medium plus in body with medium acidity.
Dry and fruit forward on the palate with nice complexity.
Showing blackberries, cooked cherries, raisins, cedar, dried fruits, vanilla, chocolates, tobacco, herbs, spices and light earth.
Long finish with soft tannins and cherries.
This 10 year old Cabernet Sauvignon from Napa Valley is drinking beautifully now. Rich, elegant and fruit forward.
Drinking at its peak now. Nicely balanced and smooth, with a soft mouthfeel.
Delicious right out of the bottle, and even better after 30 minutes of airtime. I did not decant it, but let it open up in the bottle. Really enjoyed the nose after an hour of airtime.
Easy drinking, and good by itself as a sipping wine, or with a nice piece of steak.
A blend of 87% Cabernet Sauvignon, 7% Petit Verdot, 5% Merlot and 1% Cabernet Franc.
14.7% alcohol by volume.
92 points.
$50. — 6 hours ago
Citrus, brioche, yeast, white flower. Chalk and mineral. Nuts Sweetness M- Acidity M++ type. 12% Piper Heidsieck Rare Millesime 13 @44000, AD, 92 — a month ago
Ed Chin
Start of the holiday season. I’m kind of disappointed with this. It came offf as flat almost boring. Just a hint of lemon but mostly bread. Age was not kind to this. — 15 days ago