highly recommend!!! — 2 months ago
Yeast Chalk mineral. Brioche. Citrus. Slightly Liquor like. Rich Minerally. Slightly smoky. Balanced. Charles Heidsieck Brut Reserve Champagne Blend @, JL, 260426 — 3 months ago
Handsome #pessacléognan; 2nd wine from this famous producer. Took a good bit to open up. #bordeaux — 7 months ago
Still lovely after all these years. — 6 months ago
Vibrant color. Wow, it’s like the Little Red Riding-hood porridge of wine. Not too dry, bold, acidic, long, short or tannic. Just right! Absolutely delicious. Would absolutely buy again and one of the best wines I’ve had in a long time. — 7 months ago
Had a bottle over a week or two earlier this year. Wild stuff. — 9 days ago
Nice chinon- classic expression and beautiful with food — 4 months ago
Melissa shared this at Swrl during post blind pizza etc. 1968 in 2/26. Fun — 5 months ago
So underrated and punching way above its weight class. Bit more delicate and pure than your high end Boudreaux. Perfect for seaside dinners. Great vintage too. — 7 months ago
From 9/20/25 this was a solid cab sav — a month ago
Michelle balanced though on the acidic side and very well paired with mushroom chicken rice by Evan — 2 months ago
Rich, round, and weighty. Bright sweet lemon and brioche notes. 12 % ABV with a long grippy finish. Balance is the single best descriptor and pure pleasure the result. Prime example of a California character driven non-jammy Chablis-nuanced Chardonnay. Bravo! — 5 months ago
Got away with more aging than recommended. Still lovely. — 6 months ago
Bought in Florida with Erica - full bodied wine - — 7 months ago
MICHAEL COOPER DipWSET
Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com
90% Sauvignon Blanc
5% Sémillon
5% Sauvignon Gris — 16 days ago