We love cab franc. This one is bold structured. Great tannins. We could have laid it down longer. Very enjoyable. — 2 months ago
Medium ruby in color; blackberries, cassis, and graphite on the nose; medium acidity; high tannins; tastes like black cherries, black currants, and wet gravel with a long finish. Needs to decant. It was much better after an hour in the decanter. Nellie said it was ok. I like it. — a month ago
Ein mitbringsel vom Gianluca. — 4 months ago
Not bad but will not get another — a month ago
Small issue getting the cork out but still tasted pretty good overall. — 2 months ago
gummy bears with mai tai — 4 months ago
Adam Baker
Rich and smooth/velvety. Awesome red fruit. Light but depth. Drank at mahogany with Smiths. Love this. — 23 days ago