Stuart Dershaw

9.3

Wine still holds up well. Great spice tones with blackberry hints that compliments a great tasting experience! — 25 days ago

PFM

8.9

Delicious - fun but grown up. Cherry drops but medicinal. Pink peppercorn — 10 months ago

Michael Greene

9.2

Ripe dark cherry. Concentrated. Typical Morey character. — 3 years ago

Sylvain Rhainds

9.1

Un bébé mais a grand potentiel..91 now ...mias deviendra un 93+ — 3 years ago

Kristen Grimes

9.7

Fruity and earthy on the nose and palate... perfectly ripe blackberries, light and bright with black pepper tannins. — 2 months ago

Erik Longabardi

9.4

2010 in a good place now. Solid — a year ago

Mark S.

9.0

A bit deep forest herb aroma. Parsley. Spice. Salt and mineral. 2019 @720/G(2800), domaine, 220709 — 2 years ago

Steve Anderson

9.3

Guilty pleasure. Still drinking well. — 3 months ago

Timothy Eustis

Wine Director, Red Lion Inn

9.3

Sure it needs time. I’m not gonna give it that. Too good. Pretty as heck. 2021 — 10 months ago

Mario Vaillancourt

9.4

Wow! Superbe vin. Fruits noirs, un tout petit peu de boisé encore, anis étoilée. Une bouche pleine, gourmande, puissante mais avec classe et élegance, superbe texture soyeuse, très long en bouche. 93-94

Grogeous bottle, dark fruit, spices, a touch of oak still. Full bodied butmwith such a superb texture, silky, classy and very lengthy. — 2 years ago