Erik Longabardi

9.6

Stunning. A beautiful wine — 21 days ago

JKT

9.1

Wow, medium yellow color, very nice floral apricot honeyed with just a hint of that petrol underneath, with a light lithe texture into a bit more acidic finish. 8% ABV. Must have aged well since last time, last one unfortunately — 6 months ago

Matthew Cohen

9.1

Nose: bright. Lovely. White and yellow flowers. Pink grapefruit.

Palate: on the sweet side. Nice peach. Solid. Mountain stream. Sort of lovely if not not brilliant.

Northwest — a year ago

Meg Herring

9.2

Very peachy! Also lots of lime. Like a big squeeze of lime, and the pith too. This leans savory for me. — 5 years ago

Devin B

9.2

Dry reisling? I thought it was supposed to be sweet! Yummy dry minerals — 5 years ago

romo

9.0

Leftovers: dumplings, japche — 6 years ago

Lori Petitti

9.5

From the Dry Farm Wines Thanksgiving collection. Very nice. Enjoying it during a 33 inch snowstorm! — 7 years ago

Lyle Fass

Founder Fass Selections

9.4

Stunning. Nose is white peach, white cherries, apricot juice, caramel and more. So clean. So elegant. Palate is teeming with energy and sapidity. Juicy, rich and super clean. Terrific compact quality and dry foie gras like finish. Superb. Really juicy and dense. Intense and so engaging. Almost 9.5. — a month ago

romo

9.0

Retriever. Friendly and obedient. — 8 months ago

Vin d’Ottawa

9.1

On the light side of medium bodied that closes with delectable tartness. — 9 months ago

with Gillian

carmen

10

i love this unfiltered rosé blend. it didn’t taste much like a rosé since it had a little more body than most rosé’s - more medium bodied. the lack of filtration gave it some nice texture. it does bright raspberry noted balanced by some gripping tannins. i am into this! i’d love to have again. i had at frog bar and haven’t seen this bottle before — 2 years ago

William Paley

9.4

some bic lighter and graphite on the nose, tiny bit of burnt orange peel. super-slick viscosity medium-medium-light feel, cranberry-skin quick dissolve to black stalk vegetation and a kind of cherry-pit bitterness that is really pleasant. has that racy edge of a pre-release pinot, the barrel-tasted variety, or a super fresh gamay, and so good with food. great acid to tannin ratio. happiness for half this table! there is one participant at this table for whom the acid veers toward overly tart :P......no judgement. parked one more for comparison in a year or two. — 6 years ago

with Jess

Madeline Schimmels

9.0

great bubbles( against troubles). excited to try more by this producer. like honey syrup and biscuit dough. crisp. yum. — 6 years ago

with Zechariah

Matthew Cohen

9.4

Needs air. Simple on open.

N: yellow flowers. Some age.
P: perfect peach. A lovely tartness. Terrific roundness. Good density.

Fass selections — a month ago

Lyle Fass

Founder Fass Selections

9.7

Just a monster. So dense and complex. Unreal density. I mean this is the densest Riesling I have had all year. Yet so fine. Unreal structure. This reminds me of Jadis 2012. Unreal. Unreal. The finish is a mineral blast to end all mineral blasts. — 7 months ago

Matthew Cohen

9.3

Needs a decant at this point. Mos def bleh on open. 45 minutes minimum.

With air…

Nose: I tense perfect lemon. Laser like. Expansive.

Palate: mountain stream. Perfect lemon.

Fass selections
— 10 months ago

Matthew Cohen

9.5

@delectable felsenberg auslese kh schneider

Daaaaaamn.

Nose is elegant tropical flowers. WOW. A hint of finely crushed minerals.

Palate is peach and apricot nectar. So clean. So perfect. Mountain stream. Perfect acidic balance.

Fass selections

— 3 years ago

Fabian Kühlhorn

9.1

Incredible aromas, so many layers. Palate is not quite as impressive but that just says a lot about how intoxicating the nose is. — 5 years ago

Lars Baak

9.0

Great wine, for a fair price and in the 2018,which was quit warm, this is rather fresh en crispy. Very drinkable. — 6 years ago

romo

9.3

Not so sure on pop and pour. Swooning on day 2. — 7 years ago