Cloud Break Wines

Cline Cellars

Single Vineyard Series Big Break Vineyard Small Berry Mourvedre 2019

Second bottle out of 3 of this fascinating, delicious #mourvedre from a deep-rooted, renowned family producer in #sonomacounty. This wine is interesting when it opens up, big eucalyptus, menthol up nose, layered black/purple fruit, dark coffee, nice acidity and some fine grippy tannins. Paired well with an Indian-topped pizza with that bold eucalyptus fruit and acid standing up well to the spicy flavors. #contracostacounty #bigbreakvineyard — 2 months ago

Daniel liked this

Hundred Acre Vineyard

Ark Vineyard Cabernet Sauvignon 2009

Day 10 of covid isolation and finally a negative test. Yeah!.....had to break out something nice to celebrate. Prior notes mostly apply. This is a beauty of a wine worthy of any celebration. Cheers! — 3 years ago

Brenda Terzich-Garland
with Brenda
Brenda, Shay and 28 others liked this

Château L'Evangile

Pomerol Red Bordeaux Blend 2007

Anniversary wine. Nice to have a break from the Paso wines we’ve been trying all day and have a nice French blend — 3 years ago

Brad Davis
with Brad

Donkey & Goat

New Glou Fenaughty, Girard, Testa and Cloud Vineyard Marsanne Blend 2024

2024. This year’s nouveau wine from D&G is very similar to the last two vintages that we’ve enjoyed. Slightly tart cranberry and red berry flavors. Served chilled with chicken and sausage gumbo. — 4 months ago

Anthony liked this

Cloud Break Wines

Black Cloud Barrel Reserve California Red Blend 2023

Deep Ruby color. Dark fruit, tart with smooth, rich tannins. Bright fruit flavors, without a sugary taste. — 5 months ago

Penfolds

St. Henri Shiraz 2005

A Collection of great Australian Reds - Christmas break up of the Tennis Group. This was the wine I brought. I forgot to say all these wines were tasted blind. Only the owner of the wine knew the identity. This was a standout thanks to the vintage with a long life ahead of it. HH has a drinking window through to 2040. As well as the savoury liquorice accents like the 2007, this had plenty of red and black fruits. That was my 3rd of 6 - 3 to go. Next in a couple of years if I have the willpower. — 2 years ago

Josh, Jonathan and 25 others liked this
"Odedi"

"Odedi" Influencer Badge

Should I open my 2008?
Bob McDonald

Bob McDonald Influencer Badge

2008 was a warm year in South Australia and I see varying drinking windows. The Rewards of Patience says 2021 to 2045. Harvey Steiman said 2015 to 2025. Looks like a drink or Hold.

Cline Cellars

Big Break Vineyard Zinfandel 2016

Poured into a decanter roughly an hour prior to service and presented double-blind. The 2016 “Big Break” presents a bright ruby with a deep but transparent core; medium+ viscosity with moderate staining of the tears and no obvious signs of sediment. On the nose, the wine is developing with notes of tart, ripe and dried red fruits: cherries, Craisins, red flowers, leather, dried earth and light baking spice. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose, though the fruit comes across a lot more ripe. The finish is medium+ and the alcohol is high. I called 2020 Cote du Rhône (Southern), Grenache heavy GSM blend. What a pleasant surprise! I used to drink the smack out of various Cline Zinfandel’s and Big Break was always amongst their better, if not a little more difficult to find. Drinking well now and will continue to do so through 2031, easy. — 5 months ago

Tom, Douglas and 11 others liked this

Rain Cloud

California Red Blend 2011

Excellent ...... Definitely buy more at TJs — 7 months ago

Matthiasson

Matthiasson Vineyard Ribolla Gialla 2015

Paul J
9.4

First day to break out the summer wines!! Classic Ribolla Gialla! Cloudy orange color. Big nose filled with citrus and tangerines with a hint of honey and oak. Same on the palate and very vibrant. Shortish finish. — 3 years ago

Brooke Weaver Jakubowski
with Brooke
Shay, Tom and 5 others liked this